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Bài tập trắc nghiệm làm trên lớp - Final

The document discusses various aspects of operations management, including its applicability to different sectors, primary functions of organizations, and the critical decisions involved in operations management. It also highlights the differences between goods and services, trends in operations management, and factors affecting productivity. Key concepts include the importance of operations management, the role of operations managers, and the challenges in measuring productivity, especially in the service sector.

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0% found this document useful (0 votes)
16 views8 pages

Bài tập trắc nghiệm làm trên lớp - Final

The document discusses various aspects of operations management, including its applicability to different sectors, primary functions of organizations, and the critical decisions involved in operations management. It also highlights the differences between goods and services, trends in operations management, and factors affecting productivity. Key concepts include the importance of operations management, the role of operations managers, and the challenges in measuring productivity, especially in the service sector.

Uploaded by

tranbaoquyens11
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOC, PDF, TXT or read online on Scribd
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OPERATIONS AND PRODUCTIVITY

1. Operations management is applicable


a. mostly to the service sector
b. to services exclusively
c. mostly to the manufacturing sector
d. to all firms, whether manufacturing and service
e. to the manufacturing sector exclusively

2. Which of the following are the primary functions of all organizations?


a. operations, marketing, and human resources
b. marketing, human resources, and finance/accounting
c. sales, quality control, and operations
d. marketing, operations, and finance/accounting
e. research and development, finance/accounting, and purchasing

3. Budgeting, paying the bills, and collection of funds are activities associated with the
a. management function
b. control function
c. finance/accounting function
d. production/operations function
e. staffing function

4. Which of the following would not be an operations function in a fast-food restaurant?


a. advertising and promotion
b. designing the layout of the facility
c. maintaining equipment
d. making hamburgers and fries
e. purchasing ingredients

5. The marketing function's main concern is with


a. producing goods or providing services
b. procuring materials, supplies, and equipment
c. building and maintaining a positive image
d. generating the demand for the organization's products or services
e. securing monetary resources

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6. Reasons to study Operations Management include
a. studying why people organize themselves for free enterprise
b. knowing how goods and services are consumed
c. understanding what human resource managers do
d. learning about a costly part of the enterprise
e. all of the above

7. Reasons to study Operations Management include learning about


a. why people organize themselves for productive enterprise
b. how goods and services are produced
c. what operations managers do
d. a costly part of the enterprise
e. all of the above

8. The five elements in the management process are


a. plan, direct, update, lead, and supervise
b. accounting/finance, marketing, operations, and management
c. organize, plan, control, staff, and manage
d. plan, organize, staff, lead, and control
e. plan, lead, organize, manage, and control

9. Which of the following is not an element of the management process?


a. controlling
b. leading
c. planning
d. pricing
e. staffing

10. An operations manager is not likely to be involved in


a. the design of goods and services to satisfy customers' wants and needs
b. the quality of goods and services to satisfy customers' wants and needs
c. the identification of customers' wants and needs
d. work scheduling to meet the due dates promised to customers
e. maintenance schedules

11. All of the following decisions fall within the scope of operations management except for
a. financial analysis
b. design of goods and processes
c. location of facilities
d. managing quality
e. All of the above fall within the scope of operations management.

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12. The Ten Critical Decisions of Operations Management include
a. Layout strategy
b. Maintenance
c. Process and capacity design
d. Managing quality
e. all of the above

13. Which of the following is not one of The Ten Critical Decisions of Operations Management?
a. Layout strategy
b. Maintenance
c. Process and capacity design
d. Mass customization
e. Supply chain management

14. The Ten Critical Decisions of Operations Management include


a. Finance/accounting
b. Advertising
c. Process and capacity design
d. Pricing
e. all of the above

15. The "Father of Scientific Management" is


a. Henry Ford
b. Frederick W. Taylor
c. W. Edwards Deming
d. Frank Gilbreth
e. just a figure of speech, not a reference to a person

16. Henry Ford is noted for his contributions to


a. standardization of parts
b. statistical quality control
c. assembly line operations
d. scientific management
e. time and motion studies

17. The field of operations management is shaped by advances in which of the following fields?
a. chemistry and physics
b. industrial engineering and management science
c. biology and anatomy
d. information technology
e. all of the above

18. Which of the following statements is true?


a. Almost all services and almost all goods are a mixture of a service and a tangible product.
b. A pure good has no tangible product component.

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c. A pure service has only a tangible product component.
d. There is no such thing as a pure good.
e. None of the above is a true statement.

19. Which of the following statements is true?


a. The person most responsible for initiating use of interchangeable parts in manufacturing was
Eli Whitney.
b. The origins of management by exception are generally credited to Frederick W. Taylor.
c. The person most responsible for initiating use of interchangeable parts in manufacturing was
Walter Shewhart.
d. The origins of the scientific management movement are generally credited to Henry Ford.
e. The person most responsible for initiating use of interchangeable parts in manufacturing was
Henry Ford.

20. Typical differences between goods and services do not include


a. cost per unit
b. ability to inventory items
c. timing of production and consumption
d. customer interaction
e. knowledge content

21. Which is not true regarding differences between goods and services?
a. Services are generally produced and consumed simultaneously; tangible goods are not.
b. Services tend to be more knowledge-based than products.
c. Services tend to have a more inconsistent product definition than goods.
d. Goods tend to have higher customer interaction than services.
e. None of the above is true.

22. Which of the following is not a typical attribute of goods?


a. output can be inventoried
b. often easy to automate
c. aspects of quality difficult to measure
d. output can be resold
e. production and consumption are separate

23. Which of the following services is least likely to be unique, i.e., customized to a particular
individual's needs?
a. dental care
b. hairdressing
c. legal services
d. elementary education
e. computer consulting

24. Which of the following is not a typical service attribute?

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a. intangible product
b. easy to store
c. customer interaction is high
d. simultaneous production and consumption
e. difficult to resell

25. Current trends in operations management include all of the following except
a. just-in-time performance
b. rapid product development
c. mass customization
d. empowered employees
e. All of the above are current trends.

26. Which of the following is not a current trend in operations management?


a. just-in-time performance
b. global focus
c. supply chain partnering
d. mass customization
e. All of the above are current trends.

27. One new trend in operations management is


a. global focus
b. mass customization
c. empowered employees
d. rapid product development
e. All of the above are new trends in operations management.

28. Which of the following statements about trends in operations management is false?
a. Job specialization is giving way to empowered employees.
b. Local or national focus is giving way to global focus.
c. Environmentally-sensitive production is giving way to low-cost focus.
d. Rapid product development is partly the result of shorter product cycles.
e. All of the above statements are true.

29. A foundry produces circular utility access hatches (manhole covers). If 120 covers are produced in
a 10-hour shift, the productivity of the line is
a. 1.2 covers/hr
b. 2 covers/hr
c. 12 covers/hr
d. 1200 covers/hr
e. none of the above

30. A foundry produces circular utility access hatches (manhole covers). Currently, 120 covers are

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produced in a 10-hour shift. If labor productivity can be increased by 20%, it would then be
a. 14.4 covers/hr
b. 24 covers/hr
c. 240 valves/hr
d. 1200 covers/hr
e. none of the above

31. Gibson Valves produces cast bronze valves on an assembly line. If 1600 valves are produced in an
8-hour shift, the productivity of the line is
a. 2 valves/hr
b. 40 valves/hr
c. 80 valves/hr
d. 200 valves/hr
e. 1600 valves/hr

32. Gibson Valves produces cast bronze valves on an assembly line, currently producing 1600 valves
each 8-hour shift. If the productivity is increased by 10%, it would then be
a. 180 valves/hr
b. 200 valves/hr
c. 220 valves/hr
d. 880 valves/hr
e. 1760 valves/hr

33. Gibson Valves produces cast bronze valves on an assembly line, currently producing 1600 valves
per shift. If the production is increased to 2000 valves per shift, labor productivity will increase by
a. 10%
b. 20%
c. 25%
d. 40%
e. 50%

34. The Dulac Box plant produces 500 cypress packing boxes in two 10-hour shifts. What is the
productivity of the plant?
a. 25 boxes/hr
b. 50 boxes/hr
c. 5000 boxes/hr
d. none of the above
e. not enough data to determine productivity

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35. The Dulac Box plant works two 8-hour shifts each day. In the past, 500 cypress packing boxes
were produced by the end of each day. The use of new technology has enabled them to increase
productivity by 30%. Productivity is now approximately
a. 32.5 boxes/hr
b. 40.6 boxes/hr
c. 62.5 boxes/hr
d. 81.25 boxes/hr
e. 300 boxes/hr

36. The Dulac Box plant produces 500 cypress packing boxes in two 10-hour shifts. Due to higher
demand, they have decided to operate three 8-hour shifts instead. They are now able to produce
600 boxes per day. What has happened to production?
a. It has increased by 50 sets/shift.
b. It has increased by 37.5 sets/hr.
c. It has increased by 20%.
d. It has decreased by 8.3%.
e. It has decreased by 9.1%.

37. Productivity measurement is complicated by


a. the competition's output
b. the fact that precise units of measure are often unavailable
c. stable quality
d. the workforce size
e. the type of equipment used

38. The total of all outputs produced by the transformation process divided by the total of the inputs is
a. utilization
b. greater in manufacturing than in services
c. defined only for manufacturing firms
d. multifactor productivity
e. none of the above

39. Which of the following inputs has the greatest potential to increase productivity?
a. labor
b. globalization
c. management
d. capital
e. none of the above

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40. Productivity can be improved by
a. increasing inputs while holding outputs steady
b. decreasing outputs while holding inputs steady
c. increasing inputs and outputs in the same proportion
d. decreasing inputs while holding outputs steady
e. none of the above

41. The factor responsible for the largest portion of productivity increase in the U.S. is
a. labor
b. management
c. capital
d. all three combined; it is impossible to determine the contribution of individual factors
e. none of these; most productivity increases come from investment spending

42. Which of the following is not true when explaining why productivity tends to be lower in the
service sector than in the manufacturing sector?
a. Services are typically labor-intensive.
b. Services are often difficult to evaluate for quality.
c. Services are often an intellectual task performed by professionals.
d. Services are difficult to automate.
e. Service operations are typically capital intensive.

43. Three commonly used productivity variables are


a. quality, external elements, and precise units of measure
b. labor, capital, and management
c. technology, raw materials, and labor
d. education, diet, and social overhead
e. quality, efficiency, and low cost

44. The service sector has lower productivity improvements than the manufacturing sector because
a. the service sector uses less skilled labor than manufacturing
b. the quality of output is lower in services than manufacturing
c. services usually are labor-intensive
d. service sector productivity is hard to measure
e. none of the above

45. Productivity tends to be more difficult to improve in the service sector because the work is
a. often difficult to automate
b. typically labor-intensive
c. frequently processed individually
d. often an intellectual task performed by professionals
e. all of the above

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