Theories
Theories
Customer satisfaction has been extensively studied in marketing literature, and one of the
Theory (ECT). According to Oliver (1980), customer satisfaction emerges when there is a
positive confirmation between pre-purchase expectations and the actual performance of the
the expectation level and the resulting disconfirmation" (Oliver, 1980, p. 461). In this
provider (Oliver, 1980). Building on this idea, Churchill and Surprenant (1982) developed the
between prior expectations and actual experience. They state that "an individual's expectations
are: (1) confirmed when a product performs as expected, (2) negatively disconfirmed when
the product performs more poorly than expected, and (3) positively disconfirmed when the
product performs better than expected" (Churchill & Surprenant, 1982, p. 492). Positive
while negative disconfirmation results in dissatisfaction (Churchill & Surprenant, 1982). Both
satisfaction.
Woodruff (1997) proposed the Customer Value Hierarchy Model, which frames customer
value as a layered structure, moving from specific product attributes at the base to broader
consequences of use, and finally to the customer’s ultimate goals and purposes. This
hierarchical approach illustrates that customers interpret and evaluate value in a structured
manner that connects product features with higher-level needs and goals.
At the core of this model is the idea that value is not static or intrinsic to the product alone,
but constructed by customers based on how well product attributes help achieve meaningful
outcomes. Woodruff emphasized that customers develop preferences for attributes and
attribute performances because of the consequences they bring in use situations, which in turn
are important due to the personal goals they serve. Thus, value is understood in a means-end
framework, where each layer informs the significance of the layer below it.
This understanding allows marketers to shift focus from simply identifying "key buying
criteria" to uncovering the why behind those criteria, offering deeper insights into customer
motivations. Furthermore, the model informs satisfaction analysis, suggesting that customer
attributes to broader feelings about how well a product helps achieve personal goals. As
Woodruff put it, customer value is “a customer’s perceived preference for and evaluation of
those product attributes, attribute performances, and consequences arising from use that
facilitate (or block) achieving the customer’s goals and purposes in use situations” (p. 141).
Zeithaml (1988) offers an alternative perspective through the Trade-Off Model of Perceived
Value, where value is conceptualized as a mental balance between perceived benefits and
satisfaction, while sacrifices generally involve price, time, or effort. This model highlights the
subjectivity of value: what one consumer perceives as a benefit, another may disregard, and
what feels like a high cost to one may seem minimal to another.
Zeithaml underscores the role of extrinsic cues—like brand name, packaging, and especially
qualities are difficult to evaluate before consumption. In her study, she found that price often
acts as a surrogate indicator of quality, especially when consumers face uncertainty. She
defined value as “the consumer’s overall assessment of the utility of a product based on
Importantly, Zeithaml also observed that value judgments are fluid and context-dependent,
shaped by personal preferences, situational factors, and past experiences. She noted that
constructs like quality, worth, and utility are often conflated in consumers' minds,
encourages marketers to take into account the situational and individual nature of
The distinction between attitudinal and behavioral loyalty has long been foundational in
loyalty research. Dick and Basu (1994) conceptualize behavioral loyalty as the observed
repeat purchase behavior over time, which may occur due to convenience, habit, or lack of
alternatives, rather than true preference. In contrast, attitudinal loyalty reflects a consumer’s
encompassing both strength of preference and differentiation (Dick & Basu, 1994). This
conceptualization highlights that true loyalty is more than mere repetition—it is sustained
This framework introduces four possible loyalty states: true loyalty (high relative attitude and
high repeat patronage), spurious loyalty (low attitude but high behavior), latent loyalty (high
attitude but low behavior), and no loyalty (low on both dimensions) (Dick & Basu, 1994).
The authors argue that managing loyalty effectively requires targeting not only behaviors but
also the underlying cognitive and affective components of attitude. They suggest that
customer loyalty is “the strength of the relationship between an individual’s relative attitude
To further elaborate on the formation of loyalty, Oliver (1999) proposes a sequential model
consisting of four phases: cognitive, affective, conative, and action loyalty. In the cognitive
stage, loyalty is based on brand beliefs formed from prior experience or marketing
communications. This is followed by the affective stage, where satisfaction and emotional
commitment beyond mere liking. Finally, in the action phase, the intention translates into
behavior supported by inertia and resistance to switching, even in the face of external
obstacles. Oliver describes this ultimate form of loyalty as a "deeply held commitment to
A key insight from Oliver’s model is that satisfaction is a necessary but insufficient
condition for loyalty: while it typically precedes loyalty, it does not guarantee it. Indeed,
Oliver (1999) notes that loyalty “may become independent of satisfaction so that reversals in
the satisfaction experience… will not influence the loyalty state” (p. 35). This assertion
critically addresses the common misconception that improving satisfaction alone will ensure
customer retention.
In the domain of service marketing, a widely accepted framework proposes that perceived
value leads to customer satisfaction, which subsequently fosters customer loyalty. Cronin,
Brady, and Hult (2000) developed and empirically tested a comprehensive model that
integrates these constructs and evaluates their direct and indirect effects on behavioral
The researchers found that service value significantly enhances satisfaction, which in turn
influences behavioral intentions (Cronin et al., 2000). Their findings align with the appraisal-
value and service quality precede emotional responses like satisfaction (Bagozzi, 1992, as
cited in Cronin et al., 2000). This theoretical underpinning supports the causal chain: quality
Moreover, Cronin et al. (2000) emphasized that each of these constructs—service quality,
collectively. This nuanced understanding differs from previous research that typically
analyzed these variables in isolation. As they state, “quality, value, and satisfaction directly
influence behavioral intentions, even when the effects of all three constructs are considered
Their study also underscores the strategic importance of adopting a holistic approach to
—without accounting for the combined effects of perceived value and service quality may
lead to flawed managerial strategies (Cronin et al., 2000). As a result, enhancing customer