Diary Product Positioning overall Report
Diary Product Positioning overall Report
Demographics
32
• Gender: Female (58%), Male (38%),
Other (4%).
22 21
18
12
16 15
13 14 12 13 14 12 12 12
16 • Age: 18-34 (52%), 45-64 (44%), 65+
11 11 10
7 7 (4%).
0 0
Doctorate or…
Employed part-…
Less than high…
In a domestic…
High school…
Widowed
Prefer not to say
Employment status
Retired
Student
Associate degree
Single
Some college
Marital status
Unemployed
Married
Divorced
Self-employed
Master’s degree
Bachelor’s degree
Summary of product awareness
Top known brands and consumed in Past 3 Months :
Amul (44%)
Nestlé (25%)
Client Brand (22%)
Consumer Preferences
Top Flavours:
Vanilla (32%)
Strawberry (28%)
Banana (25%)
Purchase Locations:
Supermarkets (35%)
Local Diary (28%)
Online (24%)
Top known Brands:
Amul (44%), Nestlé (25%), Client Brand (22%).
Amul
2%
18% 21% Mother Dairy
Cavin’s
Hershey’s
14%
20% Nestlé
9%
Client Brand
16% Others
Top brands consumed in past 3 months:
Amul, Nestlé, and Client Brand
Amul
5%
Mother Dairy
15%
30% Cavin’s
Hershey’s
Nestlé
17%
Client Brand
12%
Others
14% 7%
Top Flavours:
Vanilla (32%), Strawberry (28%), Banana (25%).
Chocolate
7% 12%
Strawberry
17%
Mango
19%
Vanilla
Coffee
14%
9% Banana
Others
22%
Purchase Locations:
Supermarkets (35%), Local Diary (28%), Online (24%).
Supermarkets
Convenience stores
6%
24% Online (Amazon, BigBasket, Zepto etc.)
18%
Local dairy
19% 16%
Cafes
17%
Others
Brand Affinity
• Survey Participation:
• Client Brand (38%)
• Amul (20%)
• Hershey’s (12%)
Milkshake brands that consumers like:
Amul (74%), Client brand(72%), Mother Diary(68%)
120
100
80
60
40
20
4%
20%
38%
11%
7%
8% 12%
Client brand:
• Satisfaction: 65% are satisfied with the Client Brand milkshake.
• Influential Factors: Price, Flavour, and Availability.
Amul:
• Satisfaction: 72% are satisfied with the Client Brand milkshake.
• Influential Factors: Brand reputation, Availability, Flavour.
Hershey’s:
• Satisfaction: 61% are satisfied with the Client Brand milkshake.
• Influential Factors: Nutritional content, Shelf life, and Availability.
Key attributes enjoyed by brand level:
90
80
70
60
50
40
30
20
10
0
Creamy Texture Rich Flavour Cold and Fresh Proper Blend Quality Ingredients
key factors that influence when purchasing client brand
120
100
80
60
40
20
0
Amul Mother Dairy Cavin’s Hershey’s Nestlé Client Brand
Price Flavor Brand reputation Packing Availability Nutritional content Shelf life
Areas of improvements on the available client product
61%
Dissatisfied
Key aspects considered while purchasing client brand
90
80
70
60
50
40
30
20
10
0
Product availability Price Taste Brand image Healthy perception
Not important Very important
1/2/3 4/5
New Product Testing & Acceptance
• Acceptance: 55% are interested in trying new milkshake variants from the
Client Brand.
• Influential Factors: Made with real fruit, low sugar, and vegan/lactose free.
55% Interested in trying new milkshake variants from [client brand]:
30%
Yes
55% No
15% Maybe
Key factors for new product
90
80
70
60
50
40
30
20
10
0
High protein Low sugar Vegan or lactose – free Organic or preservative Made with real fruit
– free
Not important Very important
1/2/3 4/5
Marketing Preferences & Purchase Intent
• Recommend: 55% would recommend the Client Brand milkshake to friends and family.
• Encourage people to try a new milkshake: Free sample, Health benefits, and Affordable
Pricing
• Preferred communication channels: Instagram, In store, Word of mouth, and YouTube
• Preferred price range: 81% - under ₹ 50
Encourage you to try the new product
80
55
44
33 33
53
28
12
7
35 34
33
25
22
20
18
Not recommend
1/2/3
45%
55% Extremely recommend
4/5
Strategic Insights for Betterment:
• Campaign Idea: "Healthy Treats for Under ₹50" — pushes health, affordability,
and taste together.
• Focus on Real Ingredients: Since real fruit and low sugar are important for new
product acceptance, branding should highlight "Made with Real Fruit, Less Sugar"
boldly.
• Strengthen In-store Presence: Since supermarkets (35%) and local dairies (28%)
are key purchase points, point-of-sale promotions and sampling there can
increase conversions.