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4. Manufacturing Process Flow

The document outlines the manufacturing process flow for Nector Foods Private Limited as of June 17, 2025. It details the steps from raw material dispensing to the final stage of packing, including cooking, filtration, homogenization, and cooling. The process involves various dosing pumps, static mixers, and preparation of active ingredients and flavor solutions.

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warehouse1.nector
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4 views1 page

4. Manufacturing Process Flow

The document outlines the manufacturing process flow for Nector Foods Private Limited as of June 17, 2025. It details the steps from raw material dispensing to the final stage of packing, including cooking, filtration, homogenization, and cooling. The process involves various dosing pumps, static mixers, and preparation of active ingredients and flavor solutions.

Uploaded by

warehouse1.nector
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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NECTOR FOODS PRIVATE LIMITED.

Date: 17-June-2025

MANUFACTURING PROCESS FLOW

RAW MATERIAL DISPENSING


(Dispensing of Active & Raw Materials)

COOKING

FILTRATION
PREPARATION OF ACTIVE PREPARATION OF CITRIC
INGREDIENT SOLUTION IN ACID, COLOR SOLUTION IN
WATER SYRUP HOLDING WATER

HOMOGENISATION
(15 Min) DOSING PUMP 2
DOSING PUMP 1

DOSING PUMP 3 STATIC MIXER

DEPOSITION
FLAVOUR

COOLING

COLLECTION IN

KEEP ON DRYING/
COATING

READY FOR PACKING

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