Rosensweig 2004 Advancing
Rosensweig 2004 Advancing
Advancing Hygiene
Improvement for Diarrhea
Prevention: Lessons Learned
October 2004
Acknowledgements ......................................................................................................v
1. Introduction ............................................................................................................1
3. Lessons Learned.....................................................................................................9
5. Conclusions ..........................................................................................................29
i
Acronyms
ACF Action Contre la Faim — Action Against Hunger
AHJASA Asociación Hondureña de Juntas Administradoras de Sistemas de
Agua or Honduran Association of Management Boards of Water
Systems
AVS Association Voahary Salama
BASICS Basic Support for Institutionalizing Child Survival
CESH Community-based environmental sanitation and hygiene
CHW Community health worker
C-IMCI Community-Integrated Management of Childhood Illness
CRS Catholic Relief Services
DHS Demographic and health survey
DR Dominican Republic
DR Congo/DRC Democratic Republic of the Congo
EHP Environmental Health Project
ENACAL-GAR The Rural Water Supply Department of the Nicaraguan Water Supply
and Sewerage Company
EWOC Emergency Water Operations Center
GESCOME Gestion Communautaire de Santé Environmentale — Community
Management of Environmental Health
HI Hygiene Improvement
HIF Hygiene Improvement Framework
IMCI Integrated Management of Childhood Illnesses
IRC International Rescue Committee
ISM Institutional support mechanism
M&E Monitoring and evaluation
MDG Millennium Development Goals
MICS Multiple Indicator Cluster Survey
NGO Non-governmental organization
PAHO Pan American Health Organization
PHC Primary health care
PHE Population-health-environment
PPP Public-Private Partnership
PVO Private voluntary organization
iii
SAFE Sanitation and Family Education project
TIPS Trials for improved practices
TOM Technicians for Operations and Maintenance
USAID U.S. Agency for International Development
WS&S Water supply and sanitation
WSSCC Water Supply and Sanitation Collaborative Council
iv
Acknowledgements
The authors would like to thank each and everyone who worked with us as a team in the
development and publication of this report. Their support, contributions and input have been pivotal
to the publication of this report.
We would like to start by thanking our funding agency, the U.S. Agency for International
Development, and specifically, John Borrazzo, Merri Weinger and the late John Austin, whose
grasps of the subject enlightened us and gave us direction.
Support from field staff in the USAID Missions related to our hygiene improvement activities — in
Benin, DR Congo, Dominican Republic, Madagascar, Nepal, Nicaragua, Peru, West Bank/Gaza,
Zambia — contributed to our understanding of what works in a given situation and what the next
steps are for programming in hygiene improvement. We are also indebted to the many consultants
who extended EHP’s reach in the field on hygiene improvement.
The authors are extremely appreciative of EHP staff past and present: Massee Bateman, Sandy
Callier, David Fernandes, Sarah Fry, John Gavin, Craig Hafner, Laurie Krieger, Chris McGahey,
Lisa Nichols, and Eddy Perez for their reviews, ideas, input and continuous commitment, and to
Milton Stern and Abdulzatar Kuku for their editorial and design assistance in the production of this
report . In particular, we are grateful to Dina Tobin for her support in organizing and pulling
together the initial drafts.
v
About the Authors
Dr. Eckhard Kleinau has more than 20 years experience in medicine and public health, with an
extensive background in operations research, health policy and program design, and monitoring and
evaluation. His career includes work with USAID’s Measure Evaluation project, the BASICS child
survival project, and the USAID maternal and child care program in Egypt. He has several years of
field experience in Ethiopia, Ivory Coast, Rwanda, Togo, and Zaire; has conducted special health
studies in Thailand and the Philippines; and has participated on technical assistance teams in
Madagascar and Zambia, among many other assignments. Dr. Kleinau is the author or co-author of
numerous peer-reviewed papers. In addition to degrees in medicine from the Eberhard-Karls
University in Tuebingen, Germany, he holds master's degrees in epidemiology and health policy
and management and a doctoral degree in public health from the Harvard School of Public Health.
Dr. May Post joined the Environmental Health Project as the Information Center Coordinator in
July 2000. She is a Burmese-born, U.S.-licensed public health physician with over 25 years
experience in international health. Dr. Post has worked for a variety of international organizations
— USAID, the World Bank, UNICEF, PAHO and DfID — as well as a range of USAID
cooperating agencies. She has also worked in national ministries of health in Liberia, Gambia and
Burma. She has written a wide range of technical papers and reports covering primary health care,
maternal and reproductive health, emerging/re-emerging diseases, and HIV/AIDS/sexually
transmitted infections (STIs) related to women’s health, as well as cross-cutting HIV/AIDS/STI
issues such as integrated service delivery and partner notification. Before joining EHP’s
Washington Office, she was a consultant at the EHP/Nepal office in Kathmandu.
Fred Rosensweig is an institutional development specialist for the Environmental Health Project
(EHP) and a senior consultant for Training Resources Group, a member firm of the EHP
consortium. His expertise includes the organization of the water supply and sanitation sector,
program design, policy analysis and implementation, design of institutional strengthening programs,
the development of strategies to promote stakeholder involvement, and the design and
implementation of capacity-building programs. In addition to numerous field assignments, he has
managed scores of activities for WASH and EHP over the past 20 years. In the past five years, he
has managed and contributed to a range of hygiene improvement activities. In addition to
experience in the water supply and sanitation sector, he also has experience in the area of local
government and decentralization. He has worked on these issues in over 25 countries in Latin
America, the Middle East, Africa and Eastern Europe. He has had a long association with EHP in a
variety of roles. He speaks French and Spanish.
vii
Executive Summary
According to WHO’s Global Burden of Disease 2002 estimates, diarrhea accounts for nearly 1.6
million deaths or 15% of under-five mortality each year in developing countries.1 Based on a June
2003 Lancet article, the number may be as high as 2.3 million.2 Child mortality from diarrhea has
declined by about two-thirds from 4.6 million deaths in 1980. Yet, a parallel reduction in diarrhea-
related morbidity has not been seen, which seriously impacts children’s health, nutritional status and
learning abilities.
Lack of safe water, basic sanitation and hygiene may account for as much as 88% of the disease
burden due to diarrhea.3 The Bellagio Child Survival Study Group also includes
water/sanitation/hygiene as one of the top ten proven preventive interventions for deaths of under-
fives.4 To facilitate further progress in reducing the overall morbidity associated with diarrhea, more
attention will need to be paid to hygiene improvement interventions, which have been demonstrated
to be effective in terms of public health impact. Hygiene Improvement (HI) is defined as a
comprehensive approach to prevent childhood diarrhea through a focus on improving key hygiene
behaviors, especially ensuring safe household drinking water, proper hand hygiene, and effective
use of sanitation.
The second contract under USAID’s Environmental Health Project (EHP) was launched in June
1999, and had one overarching objective — to reduce mortality and morbidity from diarrheal
disease in children under-five, or mortality and morbidity associated with infectious diseases of
major public health importance, by improving environmental conditions or reducing exposure to
disease agents. A decision was made early on in EHP to develop a rigorous, health-centered,
programmatic framework. This culminated in the Hygiene Improvement Framework (HIF).
The intent of the HIF is to help programmers think comprehensively about the inputs and activities
required to achieve these critical behaviors through a combination of: (1) improving access to water
and sanitation hardware and household technologies; (2) promoting proper hygiene; and (3)
strengthening the enabling environment to ensure the sustainability of hygiene improvement
activities. The HIF has been discussed in detail in Joint Publication 8: The Hygiene Improvement
Framework — A Comprehensive Approach for Preventing Childhood Diarrhea and in other EHP
reports.
Over five years of implementation from 1999–2004, EHP supported diverse activities to improve
hygiene outcomes in more than 19 countries. In each setting, EHP’s work included diverse mixes
of: hygiene promotion; “hardware” such as community water supply; and other “software” such as
policy support and capacity building. From these activities, EHP has identified fourteen lessons
learned in hygiene improvement. The lessons are presented in this report to assist all those involved
1
World Health Organization. 2003. World Health Report 2003: Shaping the future.
2
Black Robert E, Morris Saul S, Bryce Jennifer. 2003. Where and why are 10 million children dying every year? Lancet 2003; 361:2236-34
3
WHO/UNICEF Joint Monitoring Programme for Water Supply and Sanitation. Global Water Supply and Sanitation Assessment 2000 Report
4
The Bellagio Study Group on Child Survival. 2003. Knowledge into action for child survival. Lancet, 362(9380): 323-27.
ix
in health-focused water supply and sanitation program design, implementation, monitoring, and
evaluation.
The key lesson from EHP was the flexibility and utility of the HIF. The flexible approach allowed
adaptation by program planners to different program contexts (child health programs, primary
health care programs and other programs such as urban health); specific country circumstances; and
different budget constraints. This was seen throughout EHP’s work. Related to design and
implementation, EHP found that local institutions and organizations could scale-up hygiene
improvement activities with direct supervision, knowledge, and skill-building, provided they have a
clear mandate and implementation resources. To create an enabling environment, national sanitation
policies were found to be critical to encourage increased access to sanitation services. Another
lesson was the importance of strategic partnerships — partnerships were crucial in creating an
enabling environment and provided an opportunity to leverage investments in hygiene promotion
and achieve complementary benefits and gains. Hardware access and use clearly are important and
need to be monitored. The HIF brought clarity and organization to hygiene improvement indicators
for decision-making at various levels. EHP also found that the use of the HIF enabled better M&E
guidance to pave the way for a more systematic assessment of hygiene improvement at country and
local levels.
The lessons learned have been organized under four categories: programmatic context; designing
and implementing hygiene promotion activities; creating an enabling environment and monitoring
and evaluation (Figure 1 on the next page provides the complete list of HI lessons learned).
Although EHP has shown that integration of HI into different program platforms is technically
feasible, several challenges have yet to be addressed. For example, more evidence needs to be
gathered that shows how HI interventions can be effectively targeted to households at highest risk
from diarrheal disease, and more field examples with measurable results are also needed.
It is also important to relate the lessons learned to the three most important dimensions of any
public health program: effectiveness or impact; scale; and sustainability. The Hygiene Improvement
Framework has been instrumental in achieving results in all three dimensions. It has been used to
design programs and activities systematically in a wide variety of field settings with varying
resource constraints and to respond to different hygiene improvement needs and opportunities.
Clearly, hygiene improvement has an important role to play in lowering the diarrheal disease burden
that still claims far too many lives of young children every year.
x
Figure 1. Hygiene Improvement Lessons Learned
Programmatic Framework
– The HIF is a flexible tool that allows program planners and managers to use single or multiple HIF
components in different programmatic contexts to achieve results.
– Improved hygiene behaviors with a reduction in childhood diarrhea diseases can be achieved when
all three components of the Hygiene Improvement Framework are in place.
– Hygiene improvement interventions can be effectively integrated into ongoing programs — such as
child health, primary health care, or other programs.
– The HIF can be applied even in a crisis or post-natural disaster (reconstruction) situation. While the
timeframe and pressures for project completion are compressed in a crisis/reconstruction situation,
the principles of project planning and implementation remain the same.
Designing and Implementing Hygiene Promotion Activities
– Local institutions and organizations can scale-up hygiene improvement activities with direct
supervision, knowledge and skill building, provided they have a clear mandate and implementation
resources.
– Hygiene behavior change has a better chance of becoming sustainable if the community is actively
involved.
– Identifying and working through existing community structures is the only sustainable solution to
effectively convey key hygiene promotion messages in circumstances where formal systems barely
exist, communities are poor, and many other public health priorities compete for resources.
Creating an Enabling Environment
– National sanitation policies are critical to creating an enabling environment to encourage increased
access to sanitation services because without a sound policy framework, scaling up sanitation is
difficult; conversely, policy development is facilitated when there is substantial consensus among
program implementers on the essential elements for assessing national sanitation policies.
– Improving sanitation in small towns at scale requires a long-term perspective and supportive
national policies that provide financing mechanisms, appropriate technical norms and standards, and
a decentralized system that puts the small town as the primary decision maker, but before any
country begins to replicate and scale up sustainable sanitation programs for small towns, it is very
helpful to have one good example or pilot program.
– The sustainability of community-managed rural water supply and sanitation systems requires
backup support after the systems are operating; however, there is no single way to provide post-
construction support to a community-managed system.
– Partnerships are crucial in creating an enabling environment and provide added value and an
opportunity to leverage investments in hygiene promotion and achieve complementary benefits and
gains.
– Partnerships facilitate transfer of skills, sharing of lessons learned and provide a venue for
mainstreaming HI approaches in partners’ health agendas.
Monitoring & Evaluation
– Having standard indicators for each component of the HIF and guidelines helps field programs to
monitor and evaluate hygiene improvement activities systematically and effectively.
– International targets such as the Millennium Development Goals are a strong motivator for
harmonizing indicators of access to safe water and basic sanitation and for introducing new
indicators.
xi
1. Introduction
Background
WHO estimates that environmental risk factors account for 25% of the overall burden of disease,
and 30% of that burden falls on children under-five, particularly in developing countries.5 Of the
many diseases and hazards that fall within the purview of environmental health, a major one related
to child mortality and morbidity is diarrheal disease.
According to WHO’s Global Burden of Disease (GBD) 2002 estimates, diarrhea accounts for nearly
1.6 million deaths or 15% of under-five mortality each year in developing countries.6 Based on a
June 2003 Lancet article, the number may be as high as 2.3 million.7 Still, a review of 60 studies of
diarrhea morbidity and mortality published from 1990 to 2000 concluded that diarrhea causes 2.5
million deaths per year, although morbidity remains relatively unchanged.8 Despite different
methods and sources of information, each successive review of the diarrhea burden over the past
decades has demonstrated relatively stable morbidity despite the decline in mortality.
To facilitate further progress in reducing overall diarrhea morbidity, more attention will need to be
paid to diarrhea prevention through hygiene improvement interventions, which have been
demonstrated to be effective in terms of public health impact.
Lack of safe water, basic sanitation and hygiene may account for as much as 88% of the disease
burden due to diarrhea. Studies have shown that hygiene improvement interventions such as
improved water, sanitation and hygiene have resulted in a 30%–50% reduction in the burden of
diarrheal diseases.9 The Bellagio Child Survival Study Group also includes water/sanitation/hygiene
as one of the top ten proven preventive interventions for deaths of under-fives.10
The second contract under USAID’s Environmental Health Project (EHP) was launched in June
1999, and had one overarching objective — to reduce mortality and morbidity from diarrheal
disease in children under-five, or mortality and morbidity associated with infectious diseases of
5
Briggs D. 2003. Making a Difference: Indicators to Improve Children’s Environmental Health. World Health Organization.
6
World Health Organization. 2003. World Health Report 2003: Shaping the future.
7
Black Robert E, Morris Saul S, Bryce Jennifer. 2003. Where and why are 10 million children dying every year? Lancet 2003; 361:2236-34.
8
Kosek M., Bern C., Guerrant R.L. 2003. The global burden of diarrheal disease, as estimated from studies published between 1992 and 2000.
Bulletin of the World Health Organization 81(3):197-204.
9
Esrey, S.A., Potash J.B., Roberts L., Shiff C. 1991. Effects of Improved Water Supply and Sanitation on Ascariasis, Diarrhoea, Dracunculiasis,
Hookworm Infection, Schistosomiasis, and Trachoma. Bulletin of the World Health Organization 69 (5): 609-621; The World Bank. 1993. World
Development Report 1993: Investing in Health; Curtis V., Cairncross S. 2003. Effect of washing hands with soap on diarrhoea risk in the community:
a systematic review. Lancet Infectious Diseases, 3(5): 275-281.
10
The Bellagio Study Group on Child Survival. 2003. Knowledge into action for child survival. Lancet, 362(9380): 323-27.
1
major public health importance by improving environmental conditions or reducing exposure to
disease agents.
Hygiene Improvement
The lessons learned presented here are derived from EHP’s experience in hygiene improvement for
diarrhea prevention — they are approaches and practices that offer ideas about what works in a
given situation and have implications for future programming. The intended audience is USAID,
international organizations, PVOs and NGOs working in environmental health programming.
The lessons support the United Nations’ Millennium Development Goals (MDG) involving
environmental sustainability, child mortality, and urban poverty. A significant MDG target is to
2
halve the proportion of people lacking safe drinking water and basic sanitation by 2015. These
lessons may be useful to those planning activities aimed at these targets, and as part of the
upcoming Water Decade beginning in 2005 as recently announced by the United Nations.
In addition, these lessons can help maximize the public health impact of investments in improved
water supply and sanitation. EHP’s experience has demonstrated that improved access must be
accompanied by improved hygiene behaviors in order to contribute to the MDG target of reducing
under-five mortality by two-thirds.
The lessons are presented under four categories: programmatic context; designing and
implementing hygiene promotion activities; creating an enabling environment; and monitoring and
evaluation.
3
2. The Hygiene Improvement
Framework
EHP developed the Hygiene Improvement Framework (HIF) (see below) as a comprehensive
approach to diarrhea prevention. The HIF addresses three key elements to prevent diarrheal disease:
2. Promoting hygiene
Hygiene Improvement
Diarrheal Disease Prevention
Source: EHP Joint Publication 8. The Hygiene Improvement Framework — A Comprehensive Approach for Preventing
Childhood Diarrhea
5
While a comprehensive approach — combining hygiene promotion with increased access to
hardware and an enabling environment — is designed to achieve maximum impact, selective or
sequential approaches that start with hygiene promotion can also be effective entry points in child,
maternal, and other health programs. Strategies to promote hygiene practices include social
mobilization, communication, social marketing, and community participation. Successful hygiene
behavior change depends on other components of hygiene improvement, especially improved
access to safe water and basic sanitation, and an enabling environment.
1. Community water systems address both the water quality and water quantity issues and
reduce the contamination risk of food and drink.
2. Sanitation facilities dispose of human excreta in ways that safeguard the environment and
public health, typically in the form of various kinds of latrines (pit, ventilated, pour-flush,
ecological or dry), septic tanks, and flush toilets.
3. Household technologies and materials refer to the increased availability of such items as
soap (or ash), chlorine (or other water treatment methods), covered water containers with
narrow necks, and potties for small children.
2. The social mobilization process obtains and maintains the involvement of various
community groups and sectors to control disease.
3. Social marketing makes use of marketing principles and strategies to achieve social goals,
such as better hygiene and sanitation.
5. Advocacy is an important strategy used by donors and program managers to seek support
from governmental and nongovernmental stakeholders for hygiene improvement. Advocacy
is woven into hygiene promotion.
In the Hygiene Improvement Framework, promoting hygiene refers to advocating for and
supporting behaviors that are known to reduce diarrheal disease, namely handwashing with soap at
critical times, safe disposal of feces, and treatment and safe storage of water for drinking and
preparing food. Integrating a hygiene promotion component into an existing child, maternal or other
6
health program is often quite feasible since many of these programs already address behavior
change.
This component of the HIF typically takes the form of one or more of these activities:
1. Policy improvement is conducted to encourage and promote sustainable water supply and
sanitation services and hygiene promotion to prevent diarrheal disease. It involves changing
public health priorities, for example, influencing public policy to include diarrheal disease
prevention as equally important as the care for sick children.
2. Institutional development includes helping institutions to clearly define their mission and
staff’s roles and responsibilities, improve their leadership, develop sound systems and
procedures, increase their technical skills, and train their staff.
3. Promoting community involvement means developing local structures that are responsible
for operating and maintaining local systems.
4. Financing and cost-recovery activities include the up-front infrastructure costs of hygiene
improvement, ongoing operating and maintenance expenses, and program costs for training
and technical assistance.
Every hygiene improvement effort will be somewhat unique, as players in different settings will
tailor the activities to their needs. While the specifics will vary from place to place, the overall
strategy should be a comprehensive approach that addresses as many of the three key components
as possible — increasing access to hardware, promoting hygiene, and strengthening the enabling
environment.
7
3. Lessons Learned
Over the past five years, the Hygiene Improvement Framework has been used to design programs
and activities systematically in a wide variety of field settings with varying resource constraints and
to respond to different hygiene improvement needs and opportunities. The EHP lessons learned
highlight accomplishments and activities where EHP took the technical lead for HI, but field
programs were implemented by partner organizations. The lessons learned were drawn from
experiences, which occurred during different programming phases such as the program design,
implementation, and monitoring and/or evaluation. All the lessons and examples are based on
activities that are either complete or far enough along to draw lessons learned from the experience.
PROGRAMMATIC CONTEXT
HI interventions can be implemented in different program settings. All HIF components can be fully
integrated into health and other program platforms or selectively applied. Lessons learned from
implementing HI in different programmatic contexts are discussed below.
¾ Lesson: The HIF is a flexible tool that allows program planners and managers
to use single or multiple HIF components in different programmatic contexts
to achieve results.
The key lesson from EHP is the flexibility and utility of the HIF. The flexible approach to the use of
the HIF by program planners allows adaptation to: different program contexts (child, maternal,
primary health care and other programs such as urban health and integrated population, health and
environment); specific country circumstances; and different budget constraints.
HI interventions can be implemented in different program settings. For example, EHP added a
sanitation and hygiene component to community child health programs in Nicaragua and Peru. In
Madagascar, hygiene was incorporated into an effort to integrate population, health, and
environment. In the West Bank, hygiene was an essential component of a rehabilitation activity in
response to an emergency situation. And in the DRC, hygiene was added to a broad-based public
health project. Each of these has achieved measurable improvements in essential hygiene practices
or hardware or both, but through very different programmatic approaches. Since this lesson is the
overarching lesson in this document, there is really not one single program that shows the flexibility
of the HIF. Rather all hygiene improvement activities contribute to this lesson.
9
¾ Lesson: Improved hygiene behaviors with a reduction in childhood diarrheal
disease can be achieved when all three components of the hygiene
improvement framework are in place.
In examining the implementation of hygiene improvement programs in child health, water supply
and sanitation (WS&S) and other areas, EHP found that programs that are using all three HIF
components can achieve significant results. For example, integrating hygiene promotion into a
water supply and sanitation intervention resulted in a decrease in diarrhea prevalence by as much as
two-thirds and an improvement in hygiene behavior for handwashing alone by 70–80% according to
the SAFE study in Bangladesh.11
Dominican Republic (2000–2004): After Hurricane Georges wreaked havoc in the Dominican
Republic (DR), USAID brought together the national water authority, the Ministry of Health, and
16 local non-governmental organizations (NGOs) under the Hurricane Georges Reconstruction
Initiative. The initiative aimed at replacing infrastructure and improving hygiene behaviors for
diarrhea prevention in the hurricane-impacted communities. Nine communities in the Hato Mayor
municipality were targeted.
The DR program successfully improved hygiene behaviors and reduced childhood diarrhea using a
comprehensive hygiene improvement approach that included: promoting healthy behaviors; access
to technology (construction of infrastructure); and strengthening the enabling environment (working
with the national water authority to establish decentralized community management of WS&S
systems). EHP provided intensive training in behavior-change techniques to 40 staff from 16 NGOs
and other government staff involved in the program. Additionally, participants from three NGOs
(Catholic Relief Services, MUDE and World Vision) trained as health promoters successfully
replicated this approach for a Title II program that incorporated hygiene promotion into a school-
based hygiene and nutrition curriculum. Using the skills and knowledge they had gained, the health
promoters used a workshop for teachers as a venue to identify key messages and develop classroom
materials. This successful result demonstrated the marketability of both the process and approach,
and the knowledge and skill transfer to local organizations.
Overall, improved infrastructure combined with a well-designed behavior change program produced
measurable results. A decrease in diarrhea prevalence for children under-five from 27% at baseline
(December 2001) to 13% at final survey (March 2004) was reported. Observed use of soap during
handwashing increased from 59% to 69%, and an increase from 33% to 49% was recorded for
reported handwashing of the youngest child before eating. There was also an increase in sanitary
disposal of children’s excreta (in latrines) from 28% at baseline to 67% at final survey.
11
O. Massee Bateman, Raquiba A. Jahan, Sumana Brahman, Sushila Zeitlyn, Sandra L. Laston, “Prevention of Diarrhea Through Improving Hygiene
Behaviors: The Sanitation and Family Education (SAFE) Pilot Project Experience,” English, EHP, USAID, ICDDR,B Centre for Health and
Population Research, CARE, July 2002.
10
¾ Lesson: Hygiene improvement interventions can be effectively integrated into
ongoing programs — such as child health, primary health care, or other
programs.
Hygiene improvement interventions have been part of primary health care (PHC) even before the
1978 Alma Ata Conference. The advent of selective PHC and child survival shifted the focus to oral
rehydration therapy and immunization, and with the introduction of Integrated Management of
Childhood Illnesses (IMCI) in the early 1990s, interventions became more health facility-centered.
However, with renewed interest, especially among NGOs, in community-based child health, i.e., the
community component of IMCI (C-IMCI), EHP has been able to effectively integrate hygiene
promotion into ongoing programs in collaboration with PVO, NGO and partner organizations.
Nicaragua and Peru: Partnering with PLAN International in Nicaragua and Peru, EHP and the Pan
American Health Organization (PAHO) integrated hygiene promotion activities into the IMCI
context and expanded the IMCI focus from a facility-based to a community-based approach. The
strategy was modeled after a successful approach used in the DR, where EHP field-tested a
community-based hygiene promotion approach and developed materials. The emphasis of the
approach was on community and household practices and preventative behaviors. The approach
emphasized strong formative research and trials of improved practices (TIPS) that focused on
hygiene behaviors. In addition to extensive training-of-trainers sessions in hygiene promotion for
NGOs working in C-IMCI in high diarrheal disease incidence districts in Nicaragua and Peru, a
behavior change communication strategy was also designed in consultation with the community, to
promote the desired behaviors and overcome the barriers.
Key components of the strategy included communication, training, community mobilization, and
development/promotion of materials. The pre-tested materials included protocols, a field manual,
graphics and audio tapes. Graphics were developed during discussions with community groups
about hygiene, where graphic artists designed sketches based on input from community members.
Monitoring and evaluation of the materials was conducted over the life of the project. The materials
formed the basis for the development of a hygiene behavior change process guide (EHP Joint
Publication 7: Improving Health through Behavior Change-A Process Guide on Hygiene
11
Promotion), which will be used by PAHO for implementing hygiene-related key family practices in
PAHO’s C-IMCI module.
Madagascar: Over a five-year period, the EHP team planned and implemented an activity in
Madagascar to link population-health-environment (PHE) activities and demonstrate synergies
resulting from integrated programming. Hygiene promotion, point-of-use water treatment, and
small-scale water supply systems were integrated into NGO activities that were primarily focused
on voluntary family planning or improved agriculture. Natural resource management activities
provided a useful entry point for incorporating reproductive health activities, mostly to populations
who would not be easy to reach otherwise. Madagascar demonstrates the successful use of a
partnership strategy that brings together local NGOs, USAID and other donor projects, foundations,
and the government to achieve positive development outcomes in multiple sectors while conserving
the environment and biodiversity. Through the partnership approach, activities were implemented at
scale from the beginning, covering 120,000 people in 160 communities in a four-year period, which
is a quarter of the target population around threatened ecosystems. Results from an impact
evaluation conducted by the Voahary Salama Association showed that contraceptive prevalence
rates, a key family planning indicator, increased from 12% at baseline to 17% overall, and to 26%
in one area. Immunization rates for fully immunized children increased over 10% (to close to 60%).
Access to improved water sources rose from 19% to 24% in intervention areas overall, and more
than doubled in some NGO-supported villages. Access to improved sanitation facilities increased
slightly, from 52% to 55% overall, but by almost 20% in one area. Intervention areas performed
generally much better than control areas for all these indicators. Handwashing with soap was not
assessed at baseline, but was very low with approximately 6% at any of the five critical times
during the impact survey. Diarrhea prevalence nearly doubled in all intervention and control areas,
possibly due to two major cyclones that passed through Madagascar before and during the second
survey. The unabated high level of malnutrition that affects one in two children under five is likely
to be another contributing factor.
USAID allocated nearly US$10 million over a 28-month period. While the timeframe and pressures
for project completion were compressed into a two-year period, elements of effective programming
were in place and functioning, to enable the program to be successfully implemented.
12
Effective programming elements for successful implementation of the Nicaragua program included:
a sound understanding of the implementation area during the design phase, including prior
knowledge of key institutions involved, topical issues and policy, to inform decision-making in the
strategy design; clear and focused objectives, timelines, and implementation approaches; forming
partnerships with PVO grantees and local organizations to function as program implementers; a
defined organization and management structure capable of providing proactive management; and
constant monitoring, assessment, and re-assertion of planning targets and key goals throughout the
program.
The program included all three HIF components. For example, to promote an enabling environment,
capacity building of communities was done at the local level to enable communities to manage and
operate the rehabilitated infrastructure. At a higher level, EHP helped promote improved synergy
and coordination among implementing agencies by organizing workshops, and knowledge sharing
forums for information sharing and dissemination.
The program reached an estimated 215,000 beneficiaries. It met its hardware targets — 2,692 water
supply systems, 7,226 household latrines, 295 bore holes and WS&S services to 40 health clinics
established — and also made progress in “software” areas. For example, increases in improved
hygiene practices were seen in correct handwashing (from 53% to 86%) and safe excreta disposal
(from 62% to 86%), and there was a reduction — from 20% to 30% — in households with children
under-five reporting diarrhea during the two weeks preceding the survey.
West Bank: In September 2001, the Village Water and Sanitation Project was initiated under a task
order to bring water and sanitation services to 44 communities near the West Bank towns of Hebron
and Nablus. The project included all three components of the HIF, but due to the emergency
situation in the West Bank where thousands of people had no fresh water, the project was redirected
in April 2002 and became more of a disaster response project. The project assisted in the
reconstruction and management of damaged water and sanitation infrastructure and the
establishment of the Emergency Water and Operations Center (EWOC), while at the same time
attempted to implement hygiene promotion and environmental health assessments.
The HIF was applied in the preliminary planning of the West Bank activity, in particular in the
implementation of environmental health assessments. Based on the assessment findings, steps were
initiated to enhance health gains among 170,000 people living in 50 villages in the West Bank —
with the provision of reliable, treated water, improvement in household management of water
quality, improvement in handwashing practices and household and facility level management of
diarrhea.
Due to prevailing political situations, the project focused on a combination of simple, community-
based interventions that could potentially lead to a reduction of childhood diarrhea and intestinal
parasites.
Working under these difficult and insecure conditions required intensive and detailed planning and
management procedures to be set in place, but the progress of the project to date supports the lesson
that, even in areas of war and crisis, HIF components can be applied, and project activities are
similar to those implemented under non-crisis situations.
13
DESIGNING AND IMPLEMENTING HYGIENE PROMOTION ACTIVITIES
EHP focused on the design and implementation of hygiene promotion interventions at scale. While
much remains to be learned in how to program hygiene improvement interventions at scale, EHP
has learned several lessons that offer promise. One approach that EHP used was to concentrate on
integrating activities into child health, WS&S infrastructure, and other programs. This set of lessons
details lessons learned in designing and implementing hygiene improvement programs that address
community needs and barriers to hygiene behavior change, and lead to measurable results in
essential HI indicators.
Dominican Republic (DR): The strategy for developing local capacity to implement hygiene
promotion activities varies according to the situation. Since EHP was working with 16 local NGOs,
the strategy was different than if EHP had been working with a single organization. The approach
included several key elements that could be conveyed in a workshop setting.
14
2. Implementing a systematic hygiene promotion methodology and developing community-
specific educational materials with and for the community using the following steps:
4. Developing and applying a methodology for conducting a home visit for hygiene promotion
based on negotiation rather than lectures on safe hygienic practices. The team trained health
promoters in how to use the home visit to: identify current behaviors and their rationale;
negotiate safer alternative behaviors; and seek a commitment to try safer behaviors. The
outstanding challenges were ongoing refresher training and reinforcement of negotiation and
counseling skills.
DR Congo/SANRU: In the DR Congo, unlike the DR, EHP worked with a single organization —
SANRU — with a very large reach. The success factors in implementing the hygiene promotion
activity at scale were to:
• Think big from the beginning. Scale-up is more likely to happen when the activity is
designed to “think big” from the beginning. Working with a local organization that has the
infrastructure to scale-up makes the task much easier. In the DR Congo, SANRU has the
infrastructure to scale-up to reach 8 million people.
• Be practical and realistic. The DR Congo is a huge country with poor infrastructure. While
all the steps in developing a hygiene promotion program were followed (formative research,
strategy development, materials development, pre-testing, etc.), decisions were made all
along to be practical. For example, the number of formative research zones was limited to
two even though more would have been preferable.
• Provide external technical assistance to develop local organizations’ capacity. Local
organizations were able to conduct the major steps in developing a hygiene promotion
program with targeted EHP assistance. SANRU had the overall responsibility, but the
School of Public Health at the University of Kinshasa conducted the formative research and
strategy development. With this structure, external technical assistance could be reduced
substantially. Working with these organizations as true partners resulted in a high degree of
local ownership. This was not EHP’s program. It was a SANRU and health zones’ program.
15
¾ Lesson: Hygiene behavior change has a better chance of becoming
sustainable if the community is actively involved.
While EHP advocates a range of strategies for effective hygiene promotion, EHP generally places
strong emphasis on local participation. This participation can take many forms including working
through existing community committees and/or consultation with community members in focus
groups, individual interviews, and public meetings. Participation should occur in both planning and
implementation, and most importantly, include active involvement in decision-making. Community
engagement has two overall benefits. First, it informs the process and ensures that the strategy is on
target and grounded in the reality of the community. Second, it enhances local ownership and
increases the chances for program success.
Under GESCOME, EHP worked with USAID/Benin from 1999 through 2001, to optimize
decentralized decision-making related to diarrheal disease prevention in selected medium-sized
towns in Benin. The activity resulted in the provision and well-structured management of much
wanted and needed public latrines and water points. In addition, “participatory community health
communication,” an innovative approach to cooperative learning ensured proper use of latrines in
the communities (e.g., as high as 7,000+ users in Sinende) and led to improved hygiene behaviors,
such as handwashing after latrine use, covering food, covering water jars, and improving the general
cleanliness of the environment. There was also a change in the understanding of diarrhea’s causes
and an increase in participatory decision-making. In addition, coalitions between local government,
civil society, and communities led to an increase in participatory decision-making and health
problem solving.
• Effectively linking community groups and informal neighborhood groups with local elected
officials, the municipal/commune-level government, and the departmental administration.
• Delegating decision-making powers to local communities to organize and manage the
micro-projects that they chose and as they saw fit.
• Establishing, applying, and enforcing rules designed to ensure transparency and
accountability.
16
In less than a year, high participation levels (60%–80%) in education sessions by food vendors and
restaurant managers resulted in improving knowledge and key hygiene behaviors by 10% or more;
unhygienic practices, such as food unprotected from dirt and insects decreased from almost 56% to
40%; knowledge of the five steps in proper handwashing by market clients increased from about
14% to 33%; and vendors increased their execution of the five steps in proper handwashing from
38% to almost 48%. The project also resulted in the construction of nine sanitation units and 11
water distribution points that local organizations managed in the seven targeted markets.
The project’s most noteworthy achievement was its collaboration with market vendors to educate
and mobilize market communities to address their own sanitation needs and to bring about visible
improvements.
One of the DR Congo activity’s key success factors was tapping into existing community structures
rather than creating new ones. The church and schools were two key existing structures used to
convey messages, in addition to community development committees and mothers’ clubs. The
hygiene promotion program included developing communication materials and training
“institutional relays” — priests and teachers — to use these materials in their everyday work. In
addition, the program identified and trained “volunteer relays.” These were usually mothers who
would convey the messages to other mothers. Using training materials that SANRU and EHP had
developed, zonal health staff at the health centers conducted training for the institutional and
volunteer relays. While time did not allow for a complete post-intervention survey to measure actual
behavior changes, a mini knowledge, practice and coverage (KPC) survey implemented by the
School of Public Health showed the following preliminary results: households where only adults
have access to stored water (safe water management) increased from 69.6% at baseline to 88.6% at
follow-up survey; households with access to an improved water supply increased from 30.1% to
50.1%; households that wash their hands correctly and air dry them increased from 31.3% to 33.3%;
households that have latrines rose from 73.8% to 85.7%; and households that dispose of children’s
feces immediately in a latrine increased from 72.0% to 91.2%.
17
This follow-up survey was conducted in three zones, two of which were in the baseline survey.
Independent samples were drawn from the zones during each survey.
EHP’s efforts to strengthen the enabling environment took many forms including policy reform,
training, strengthening NGO capacity, and developing public-private and cross-sectoral
partnerships. Over the course of the project, EHP worked extensively on three specific enabling
environment issues: national sanitation policies; improving sanitation in small towns; and
developing institutional support mechanisms to provide backup support to community-managed
rural water supply and sanitation systems after they are operational. Each issue was studied
extensively, methodologies were developed and applied in the field, and guidance documents
produced. The key lessons are presented below.
To identify the essential elements for assessing national sanitation policies, EHP reviewed the
literature on sanitation and WS&S policy reform and identified nine key elements for assessing
national sanitation policies. These elements were then reviewed in a workshop with key
international partners that are active in promoting sanitation. These elements are as follows:
18
• Stakeholders’ acceptance of policies as an indicator of agreement with their general
purpose
• Legal framework as the basis in the form of laws, legislative acts, decrees, and regulation
• Population targeting where programs are aimed at groups needing priority attention,
namely the urban poor, residents of small towns, and rural populations
• Service levels where the technology level is based on cost, willingness to pay, and technical
issues
• Health considerations are being addressed by sanitation efforts
• Environmental considerations being addressed by sanitation efforts
• Financial considerations are addressed through sustainable financing for capital, recurrent,
and program costs
• Institutional roles and responsibilities are clear and defined among key national agencies
and the local government
In collaboration with a number of partners, EHP developed guidelines for the assessment of national
sanitation policies. These guidelines are intended to assess the adequacy of national sanitation
policies and to focus attention on the key elements of sound sanitation policy. In partnership with
the Water and Sanitation Program and PAHO, EHP applied these guidelines in Peru in October
2003 (EHP Joint Publication 12. Evaluation of Peru’s National Sanitation Policies). Additionally,
other international agency partners have recently used these guidelines in Madagascar, Laos, and
Honduras.
19
• A bias among engineers towards more conventional wastewater collection and treatment
To address these constraints, EHP designed a strategy and a practical methodology, then field-tested
the methodology for sustainable sanitation services in a small town.
Peru and Honduras: In two sub-regional workshops in Peru and Honduras in 2002, participants
clearly identified the importance of creating an enabling environment to improve sanitation in small
towns. Specifically, they cited the importance of supportive national sanitation policies, clearly
designated responsibilities for small towns, better coordination among national agencies,
availability of financing mechanisms, political will to address sanitation in small towns, and the
strengthening of the local government’s capacity.
Panama: In 2003, EHP worked with Panama’s Ministry of Health to organize a national workshop
to increase awareness of the sanitation problem in small towns and identify the key national issues
that need to be addressed.
Before any country begins to replicate and scale up sustainable sanitation programs for small towns,
it is very helpful to have one good example or pilot program. Pilot programs serve to define the
issues that must be addressed and to fine-tune the approach and methodology. Once the pilot is
operational, others can visit and learn from the experience.
EHP found that there are very few examples of sustainable town-wide sanitation services in small
towns in Latin America.
Panama, Paraguay and Jamaica: In Panama and Paraguay, national authorities made it very clear
that an example was needed before any national program could be developed. In both countries, the
sanitation plan implementation is actively underway. In Panama, a feasibility study is underway and
financing arrangements are nearly in place. A similar process has begun in Paraguay. In Jamaica,
financing for the plan is in place.
20
However, EHP’s review of successful ISM models indicates that there is no single way to provide
post-construction support.
Honduras: In Honduras, the TOM (Technicians for Operations and Maintenance) model is a
national system serving two million people. It is based on the circuit rider concept that the US-based
National Rural Water Association uses. TOMs are employees of SANAA, the national water and
sewer agency, and work for regional offices that have substantial authority to make decisions. Each
TOM is responsible for 50 communities and visits each one twice a year to provide a range of
support.
Nicaragua: In Nicaragua, the model is based on collaboration between municipal government and
ENACAL-GAR (the Rural Water Supply Department of the Nicaraguan Water Supply and
Sewerage Company). This model serves the Jinotega and Matagalpa departments, which have a
total rural population of 540,000 people. Promoters are municipal government employees but work
under the ENACAL-GAR’s technical supervision. Each promoter serves an average of 30
communities and provides the same type of support as the TOM in Honduras. As in the previous
two examples, promoters do not make regular monitoring visits.
All these models have common elements but are institutionally quite different. All have promoters
who provide a similar range of services to communities. All have well-defined roles,
responsibilities, and operating procedures. All have a well-defined information system. The TOM
model is implemented through a decentralized national agency. The Nicaragua model is a hybrid of
a local government and national agency. AHJASA is an independent organization tied neither to
local government nor to a national agency. The choice of which model is most appropriate is quite
situational. It will depend on the technology level, the local private sector’s capacity, the economic
development level, the degree of local government decentralization, each community’s capacity,
and the financial resources to support the ISM.
Partnerships
21
Partnership resulted in a 50% increase in handwashing with soap among mothers and a 4.5%
reduction in diarrheal disease prevalence among children under-five. Additionally, the PPP
leveraged significant private sector resources and sustained the private sector’s involvement in
social programs. Based on the success of the Central American Handwashing Initiative, other PPP
initiatives are being implemented in Peru and Nepal with EHP support. In PPPs, the soap industry
(private sector) stands to gain by selling more soap while the public agencies move toward the
desired objective of improved hygiene practices and a reduction in diarrheal diseases (see Annex 2
for Hygiene Improvement partnership activities).
In the field, EHP partnered with international Private Voluntary Organizations (PVOs), local NGOs
and international organizations. For example, EHP worked with PAHO and Plan International for
diarrheal prevention in the C-IMCI context in Nicaragua and Peru. Under the West Africa Water
Initiative (WAWI), 14 partner institutions including USAID collaborated to achieve a common
goal — to increase access to sustainable safe water and environmental services and reduce the
prevalence of water-borne diseases — in Ghana, Mali and Niger. Leadership and major funding for
WAWI was provided by the Conrad N. Hilton Foundation. USAID (through the Integrated Water
Resources Management, implemented by ARD) played a lead role in developing the WAWI
monitoring and evaluation plan with technical assistance from EHP. To promote the harmonization
of existing water and sanitation indicators and set standards for new hygiene indicators, EHP
collaborated extensively with WHO and UNICEF Joint Monitoring Programme (JMP), with the
USAID-funded MEASURE Project and the CORE Group. These are just a few of the many
examples where EHP promoted hygiene improvement broadly through strategic partnerships.
Without appropriate guidance, programs are left to their own devices to define indicators and
develop appropriate assessment instruments. While some programs, such as child health, have well-
established standards and detailed guidelines, hygiene improvement interventions do not. This
makes monitoring and evaluation of hygiene improvement difficult in two ways. First, in the
absence of standard program indicators for several important hygiene improvement elements, such
as household water treatment, hygiene behaviors, or community capacity as a measure of
22
sustainability, a multitude of survey instruments with numerous indicators and countless questions
have been used. Although these questions show some similarity, they were applied inconsistently;
and the evidence about the validity and reliability is insufficient for many. Second, even where
indicators have been adopted and used for almost two decades, these still lack harmonization
between important population surveys. EHP worked with international organizations, PVOs and
country programs to develop, test and disseminate standard indicators for HI and facilitated the
process of harmonizing indicators and survey questions. This process resulted in the following
lessons.
¾ Lesson: Having standard indicators for each component of the HIF and
guidelines helps field programs to monitor and evaluate hygiene
improvement activities systematically and effectively.
On a program level, EHP provided a practical reference for program personnel about essential,
priority and supporting hygiene improvement indicators, assessment instruments, and data
collection methods. Data for these indicators can be collected primarily through household surveys,
but several indicators are also useful for qualitative assessments of the enabling environment at the
community level and institutions such as schools and health facilities. EHP worked closely with the
London School for Hygiene and Tropical Medicine and the Water Supply and Sanitation
Collaborative Council (WSSCC) to develop guidelines and model questionnaires. As a result,
standardized hygiene improvement indicators were used for household and community surveys in
the DR, DR Congo SANRU, India, Madagascar, Nicaragua, Peru, and West Bank and M&E
plans for the West African Water Initiative (WAWI) in Ghana, Mali and Niger. The standard
knowledge, practices, and coverage survey instrument used by PVOs in the CORE Group was
updated. Hygiene improvement indicators were included in USAID’s Child Health Indicator Guide.
The guidelines for assessing hygiene improvement at the household and community levels had been
developed and reviewed by UNICEF, WHO, WSSCC, the World Bank, and several other
organization with a vested interest in measuring water supply, sanitation and hygiene.
23
4. Hygiene Improvement Challenges
Although EHP has shown that integration of HI into different program platforms is technically
feasible and within the means available from donors and local partner organizations, many
programs have yet to incorporate hygiene improvement, and several HI challenges have yet to be
addressed.
While EHP has been able to demonstrate that hygiene improvement can be
programmed at scale through strategic partnerships and capacity building,
more successful field examples with measurable results are needed.
Additional intervention research is necessary to better understand what sustains hygiene practices in
the long run, what enables communities to manage water supply systems effectively, or what can
boost demand for and use of basic sanitation technologies and point-of-use water treatment.
Answering these and other questions will be essential for implementing hygiene improvement
interventions at scale in many more countries.
25
Models of partnership approaches and experiences in implementing hygiene
improvement that minimize the demands on time and resources are needed.
Working in partnerships to promote and implement hygiene improvement interventions widely has
been shown to be essential, but working with other organizations requires patience and commitment
to stay with the partnership for the long haul. Partnerships often take time to get started — this was
mainly due to the time required to reach consensus about strategies and key technical issues, to
manage the activity, and to facilitate key work elements such as meetings. Where the funding
depends on various sources, progress may not be possible as planned if there is a lack of resources
needed to support all necessary elements of an activity. For example, in the case of the West
African Water Initiative (WAWI), all partners needed to first agree on a common set of indicators
and a monitoring and evaluation plan, but the implementation of the plan depended on the initiative
and each partner having the necessary personnel with skills in monitoring and evaluation, which
initially was not the case.
The design and provision of technical assistance and training need to take
the different strengths and capacity of local organizations into account to
maximize their impact and create lasting competence.
Small NGOs like CRS and MUDE in the Dominican Republic have strong community and outreach
skills, but they may find it a challenge to maintain intensive training and monitoring activities
without additional funding.
26
The most common methods used to evaluate hygiene behaviors have been questionnaire surveys,
but dissatisfaction with the reliability of the information from questionnaire surveys has led to the
use of alternative approaches like structured observation. Qualitative methods are also very
important complements to observations and questionnaire data. The IIN review also suggested that
using a variety of methods offers a better understanding of these behaviors that could lead to better
designed community participatory hygiene promotion programs. This review highlighted the
urgency of further intervention research to identify barriers and motivating factors for changing
essential hygiene behaviors, not only in sanitary disposal of children’s feces but related to other
hygiene behaviors as well.
27
5. Conclusions
The three most important dimensions of any public health program are effectiveness or impact,
scale, and sustainability. The Hygiene Improvement Framework has been instrumental in achieving
results in all three dimensions. It has been used to design programs and activities systematically in a
wide variety of field settings with varying resource constraints and to respond to different hygiene
improvement needs and opportunities. In addition to these three dimensions, conclusions are also
provided in two key areas — monitoring and evaluation and partnerships — both of which were
central to EHP’s work in hygiene improvement.
Effectiveness
• When the interventions are focused on a few elements of hygiene improvement and have
clear and simple hygiene messages, results such as improved hygiene behavior and reduced
diarrheal disease prevalence can be achieved in a relatively short amount of time. These
results can be achieved using different program strategies and approaches appropriate to the
specific country context.
• Selective implementation of hygiene improvement components works well when integrated
into ongoing child health programs, such as the C-IMCI in Nicaragua and Peru or when
combined with hardware improvements, such as in the DR.
Scaling-up
• Although hygiene behavior change was a goal in many EHP activities, the relatively short-
term nature of many programs has not allowed for an evaluation of the long-term
sustainability of targeted behaviors. Further exploration is needed on effective approaches
for implementation at scale and how to maximize sustainability. This should be revisited
during the follow-on project.
• Strengthening the roles of communities and municipalities in managing local systems and
services is essential for sustaining improvements.
29
• An estimated 2.4 billion people are without access to improved sanitation according to the
WHO Global Assessment Report 2000. National policies need to be implemented to close
the sanitation gap. In many countries supportive policies either do not exist or are
ineffective. Assessing sanitation policy is a first step to starting the policy process.
Monitoring and Evaluation
• The HIF brought clarity and organization to hygiene improvement indicators for decision-
making at various levels, in particular for program managers. Better M&E guidance lays the
groundwork for a more systematic assessment of hygiene improvement at country and local
levels. Having better data available will facilitate their use for making important
programmatic and policy decisions.
Partnerships
• Partnerships play a crucial role in advancing the HI agenda (see Annex 2 for list of EHP
partnerships). Public-private partnerships in Central America demonstrated how resources
can be pooled to provide added value. The private commercial sector — the soap
manufacturers — committed substantial resources to promoting a public health intervention.
The approach remains to be evaluated in Peru and Nepal.
• Introducing hygiene improvement to NGOs and international organizations through a range
of collaborative efforts and partnerships greatly increased the reach of hygiene improvement
efforts.
In summary, the work of the Environmental Health Project has established hygiene improvement as
an important and viable public health intervention in the child health context. Despite these
achievements, much work remains to be done to reduce diarrheal disease mortality and morbidity.
Future investments should aim at integrating hygiene improvement into a broader range of
programs and implementing interventions at scale, using the experiences in Central America, the
DRC, the DR, and Madagascar as models. Point-of-use water treatment, demand for sanitation
solutions, and a greater use of multi-sector platforms for programming hygiene improvement should
be key areas. As new experiences are gained from countries like India, Peru, Nicaragua and Nepal,
these approaches should be refined. Ongoing and new field programs provide an opportunity for
testing new approaches to effectively sustain hygiene behavior change and answer other questions
of vital importance to the integration and scaling up of hygiene improvement.
30
Annex 1. EHP Reports for Further Reading
These and other EHP reports are available on the EHP web site: www.ehproject.org.
Activity Report 103. Forum for Knowledge Sharing and Lessons Learned, Programa Rural de
Agua Potable, Saneamiento y Salud Ambiental, Managua, Nicaragua.
Activity Report 105. Operations and Maintenance Strategy for Community-Managed Rural Water
Supply Systems in the Dominican Republic Technical Assistance to Acueductos Rurales,
Instituto Nacional de Aguas Potables y Alcantarillados, Santo Domingo.
Activity Report 106. Nicaragua. Rural Water Supply, Sanitation, and Environmental Health
Program.
Activity Report 113. End of Project Report. Environmental Health Project CESH Benin Activity.
Gestion Communautaire de La Sante Environnementale II (GESCOME II).
Activity Report 115. Integration of Health, Population and Environmental Programs in
Madagascar. Midterm Progress Report.
Activity Report 116. Urban Environmental Health Pilot Activities Evaluation of Progress and
Lessons Learned USAID/Democratic Republic of Congo.
Activity Report 117. Sanitation in Small Towns, Summary Report on Sub-regional Workshops,
Environmental Health Project, Water and Sanitation Program, Pan American Health
Organization.
Activity Report 119. Urban Environmental Health Strategies: Three Community-based
Environmental Sanitation and Hygiene Projects Conducted in the Democratic Republic of
Congo.
Activity Report 120. Combining Hygiene Behavior Change with Water and Sanitation: Monitoring
Progress in Hato Mayor, Dominican Republic.
Activity Report 124. West Africa Water Initiative (WAWI) Monitoring and Evaluation Plan,
Program Framework and Indicators.
Activity Report 125. Combining Hygiene Behavior Change with Water & Sanitation: A Pilot
Project in Hato Mayor, Dominican Republic. April 2000 – May 2002.
Activity Report 128. Planning Tools for the Nepal Public Private Partnership
for Handwashing Initiative.
Activity Report 132. Developing a Hygiene Promotion Program: Summary of Assistance to SANRU
III in the Democratic Republic of Congo.
Activity Report 137. Combining Hygiene Behavior Change with Water and Sanitation: Monitoring
Progress in Hato Mayor, Dominican Republic. Part II. (December 2001–March 2004).
31
Activity Report 138. Strengthening Hygiene Promotion in the West Africa Water Initiative (WAWI)
Partnership in Ghana, Mali and Niger. Assessing the Capacity of WAWI Partners to Promote
Hygiene.
Activity Report 139. Summary Report: Combining Hygiene Behavior Change with Water and
Sanitation in the Dominican Republic. A Pilot Project in Hato Mayor and Follow-on Activities
to Institutionalize and Scale-up the Behavior Change Approach.
Activity Report 141. Implementing Participatory Community Monitoring for Water, Sanitation, and
Hygiene in Nicaragua. The NicaSalud Experience.
Activity Report 143. Final Report. Promoting Hygiene Behavior Change within C-IMCI: The Peru
and Nicaragua Experience.
Joint Publication 1. The Story of a Successful Public-Private Partnership in Central America
Handwashing for Diarrheal Disease Prevention.
Joint Publication 2E. Public-Private Partnerships: Mobilization Resources to Achieve Public
Health Goals, The Central American Handwashing Initiative Points the Way.
Joint Publication 4. Prevention of Diarrhea Through Improving Hygiene Behaviors: The Sanitation
and Family Education (SAFE) Pilot Project Experience.
Joint Publication 5. USAID Village Water and Sanitation Program West Bank of Palestine—
Environmental Health Assessment—Phase I.
Joint Publication 6. USAID Village Water and Sanitation Program, West Bank—Environmental
Health Assessment—Phase II.
Joint Publication 7. Improving Health through Behavior Change — A Process Guide on Hygiene
Promotion.
Joint Publication 8. The Hygiene Improvement Framework—A Comprehensive Approach for
Preventing Childhood Diarrhea.
Joint Publication 11E. Behavioral Study of Handwashing with Soap in Peri-urban and Rural Areas
of Peru.
Joint Publication 12E. Evaluation of Peru’s National Sanitation Policies.
Joint Publication 13. The Hygiene Improvement Framework—A Comprehensive Approach for
Preventing Childhood Diarrhea.
Strategic Report 1. Case Studies on Decentralization of Water Supply and Sanitation Services in
Latin America.
Strategic Report 2. Guidelines for the Assessment of National Sanitation Policies.
Strategic Report 3. Improving Sanitation in Small Towns in Latin America and the Caribbean —
Practical Methodology for Designing a Sustainable Sanitation Plan.
32
Strategic Report 4. Creating an Enabling Environment for Community-Based Rural Water Supply,
Sanitation and Hygiene Promotion Systems: Case Study: Reforming the Rural Department of
the National Water Agency (INAPA) in the Dominican Republic.
Strategic Report 5. The GESCOME Difference. Lessons Learned From Gestion Communautaire de
Santé Environnementale (GESCOME). The Environmental Health Project II CESH Benin
Activity.
Strategic Report 6. Institutional Support Mechanisms for Community-Managed Rural Water Supply
& Sanitation Systems in Latin America.
Strategic Report 8. Assessing Hygiene Improvement — Guidelines for Household and Community
Levels.
Strategic Report 11. Children’s Feces Disposal Practices in Developing Countries and
Interventions to Prevent Diarrheal Diseases: A Literature Review.
33
Annex 2. EHP Guidelines and Tools
These and other EHP reports are available on the EHP web site: www.ehproject.org.
Activity Report 124. West Africa Water Initiative (WAWI) Monitoring and Evaluation Plan,
Program Framework and Indicators.
Activity Report 128. Planning Tools for the Nepal Public Private Partnership for Handwashing
Initiative.
Joint Publication 7. Improving Health through Behavior Change A Process Guide on Hygiene
Promotion.
Joint Publication 8. The Hygiene Improvement Framework—A Comprehensive Approach for
Preventing Childhood Diarrhea.
Strategic Report 2. Guidelines for the Assessment of National Sanitation Policies.
Strategic Report 3. Improving Sanitation in Small Towns in Latin America and the Caribbean:
Practical Methodology for Designing a Sustainable Sanitation Plan.
Strategic Report 8. Assessing Hygiene Improvement: Guidelines for Household and Community
Levels.
Strategic Report 9. Participatory Monitoring & Evaluation for Hygiene Improvement Beyond the
Toolbox: What else is required for effective PM&E? A Literature Review.
35
Annex 3. EHP Hygiene Improvement
Partnership Activities
Partner Organization Activity
PLAN International, CARE, SAVE, ADRA, Alistar, Action Water, sanitation infrastructure rehabilitation and hygiene
Against Hunger promotion in Nicaragua
West Africa Water Initiative Water, sanitation, hygiene, integrated water resource
management in Ghana, Mali and Niger
37