Attention and Perception in 03
Attention and Perception in 03
PERCEPTION
Perception is subjectiveapproximation of reality More information is available than can be
processed
PERCEPTION
ATTENTION
Low involvementHigh Involvement
INTERPRETATION
Low involvementHigh Involvement
MEMORY
Short term____________Long Term
Perception
the process by which stimuli in the external, physical world are translated into internal, mental representations;
three stages:
sensation: registering stimuli through the five
senses (vision, sound, taste, smell, touch); attention: allocating processing resources to certain stimuli; comprehension: interpreting stimuli that have been attended to;
Sensation
sensation refers to the process of registering external
Absolute threshold
Minimum amount of stimulation or smallest
the more the stimulus has to change for a change to be noticed; thus,
jnd = k x I
where jnd is the just noticeable difference, I is the intensity of the stimulus, and k is a constant that differs for different sensory modalities; applications:
marketers want consumers to notice a change marketers do not want consumers to notice a change;
Subliminal perception
notion that certain stimuli, even if
presented below the threshold of conscious awareness, may influence consumers behavior subconsciously; types of subliminal stimuli:
very briefly - presented visual
Perceptual selection
Consumer selectivity in perception it could be on past
experiences and motives besides the nature of stimulus itself. E.g. -on a regular basis we visit the market and make desired purchases
Stimulus factors
Type of product
Physical characteristics. Colour ,brand name Advertisement Claims Packaging Contents
Expectations
People see what they expect to see . More attention given to a stimulus which does not blend in to the background Stimuli with unexpected content tend to receive more attention (prioritized as potentially important information)
Motives
Consumer tend to perceive those things that topmost in their need or want list. E.g. a person contemplating to buy a PC is more likely to notice ads of comp and ignore others.
Selective Exposure
Consumer are attentive to stimuli that are relevant , pleasant and ignore unpleasant ones.
E.g. one who has bought an expensive PC is more likely to see ads that reinforce that purchase decision.
Selective attention
Consumer are selective in paying attention to ads or
messages. E.g. some are price sensitive & for other quality is important accordingly they pay attention to such ads.
Adaptation
Consumer do not notice the stimuli to which they have
become adapted. E.g. - an ac movie theatre feels quite cool in beginning but a short time later we adapt to it.
is not consistent with their need ,wants ,values , beliefs. When intense fear appeals are used in selling any product ,they may become threatening to a point that consumer use p v for entire message.
Perceptual blocking
Consumer protect themselves from being exposed to
innumerable stimuli by blocking them. Consumer screen out enormous amounts of TV ads by tuning out
Grouping
Closure
Perceptual organisation
into figure and ground . Our learning influences which stimuli to be perceived as figure & which as ground.
Grouping
Individuals have tendency to group a variety of information or items close to each other in time or space and form a unified picture. E.g. In ad for coffee may show a young man &women sipping the beverage in a beautiful furnished & decorated living room so consumer associate the drinking of beverage with comfortable living and romance
Closure
Individual have a need for closure & fulfill their
perception in manner that leads to a complete picture. Since incomplete ads messages are remembered better than completed ones .
Distortion of perceptions
Physical appearance Stereotyping stimuli Irrelevant stimuli
First impression
Jumping to conclusion Halo effect
Price perception
Consumer have certain expectation of what the price is
or should be of a product or service . Their expectation may or may not reflect the actual price of the product or service. Consumer often associate the price of the product with service.