Memory & Cognitive Learning
Memory & Cognitive Learning
Memory . . .
. . . affects the exposure, attention, and comprehension stages . . . allows consumers to anticipate the stimuli they might encounter
Long-Term Memory
Available Capacity
Affect and arousal Encoding Retrieval
from short-term memory to long-term memory for permanent storage. Retrieval is the process of accessing information stored in long-term memory so that it can be utilized in short-term memory. Retrieval is a constructive process. Information in ads received after product experience can change the perception of the experience.
Long-Term Memory
Elaborative Rehearsal
Information subjected to elaborative rehearsal or deep processing is transferred to LTM
Sensory Memory . . .
. . . consists of firing of nerve cells, shortterm in duration, usually less than a second.
Short-Term Memory. . .
. . . is the site where information is temporarily stored while being processed. Is also called working memory.
Rehearsal is silently repeating information to encode it into long-term memory. Elaboration means allocating processing capacity to comprehend the information If information in short-term memory is not rehearsed/elaborated, it is lost within 30 seconds.
Marketing Implications
i.
ii. a. b.
Two questions with marketing implications: Can consumers become overloaded? Research has yielded an unequivocal yes to the question Do consumers become overloaded? Argubale: No: People actively manage the information they receive to avoid becoming overloaded i.e. stop far short of being overloaded Yes: Because this information overload actually decreases the quality of their purchase decision
Marketing Implications
For print media advertising: For low involvement products keep copy points maximum to four (copy point is considered equivalent to a chunk) . For electronic media advertising, follow the KISS rule ( Keep It Simple, Stupid!).
before the consumer. The goal is to determine if the information has been seen before. Recall tasks are when the consumer must retrieve the information from long-term memory with the help of cues but without prompting. Requires greater depth of encoding. Recall impacts the size of the consideration set, which is the set of product choices retrieved from memory that are deemed satisfactory options.
Unawareness set
Long-Term Memory
. . . has essentially unlimited capacity to store information permanently.
Stored information is either semantic or visual. Semantic memory deals with the encoding and storage of words and meanings. Visual deals with the storage of images. Long term memory is essentially permanent.
Memory-Control Processes . . .
. . . are the methods of handling information which may operate consciously or unconsciously to influence the encoding, placement, and retrieval of information.
Encoding Process
Rehearsal and Elaboration influence whether or not
information will be transferred from STM to LTM The way information is coded will have great impact on speed of transfer as well as on the placement of that information For a new topic greater amount of rehearsal or elaboration is required With familiar topics person becomes more adept at coding information on it by drawing associations between it and the information they already have in memory, and storage process speeds up proportionally
Encoding Process
Marketing Implications: i. Understanding of encoding process in developing
brands ii. The closer the brand name fits with consumers association about the product class, the better will be his/her ability to recall the name iii. Highly concrete names ( ocean, orchestra, frog, and blossom) are easily visualized and remembered better than less concrete names (history, truth, moment) because they are coded both visually and verbally and also because they fit better into consumers existing knowledge structure.
a response by actively reconstructing the stimulus. Retrieval cues create a response by providing a means of assisting the active reconstruction of the stimulus.
Consumer Knowledge . . .
. . . is the amount of experience with and information a person has about particular products or services.
As knowledge increases, a consumer can think about a product across a greater number of dimensions and make finer distinctions between brands.
forming associations, solving problems, and gaining insights. Learning Through Education: Receiving information from firms who are trying to teach the consumer. Learning Through Experience: Actual contact/use of products.
Marketing Implications i. As consumers knowledge increases, they become better organized, grow more efficient and accurate in their information processing, and display better recall of information. ii. Information on the extent of consumer knowledge should influence promotion strategy. A message targeted to knowledgeable prospects can be much more complex than addressed to a novice
Consumer Knowledge
Gestalt psychologists believe that physiological and psychological events do not influence behavior in isolation of each other.
1+1= 3
Key idea: whole is greater than sum of parts. E.g. Perception of service quality in a restaurant (physiological) could be directly influenced by the quality of time spent there with friends/family (psychological)
Types of information
Brand names Brands characteristics/attributes Ads about brand Product category Evaluative (affective) reactions to the brand and the ad
Marketing
Sales Products
Accounting
Banks Finance Advertising
PR
Schemas . . .
. . . are organized sets of expectations and associations about an object.
When new information is inconsistent with a schema, consumers engage in more diligent processing and, consequently, have improved memory about the stimulus. Can derive from network analysis.
Forgetting
People forget because even though information has been placed in longterm memory, it may be extremely difficult to retrieve. This is called a retrieval failure.
Interference
Interference occurs when: later learned material interferes with the
recall of information learned earlier. OR earlier learned material interferes with learning and recall of information learned later.
they put up billboards showing fire, creating curiosity in the target audience of what was the point of such an advertisement. Leaving an incomplete image in the mind of the people made it a successful technique for their launch and thus completing the task of being 46 remembered!
shown to a group of housewives once a week for 13 weeks. At the end of 13 weeks period 63% of respondents could recall having seen the ad. After this, the ad was not shown to them for 13 weeks. After 20 weeks, those who could recall had dropped to under 30%; by the 9th month fewer than 10% of respondents could remember the ad. In another experiment one group of housewives was shown the same ad once a week with a gap of 4 weeks. In this group the ability to recall the ads increased slowly; by the end of the year 48% of respondents could remember the ad.
Abstract words Use of Stimuli that are distinctive or unique Put Consumers in a good mood
products attributes, benefits, usage situations, users and manufacturers characteristics It is what we think and feel when we hear or see a brand name o Product Positioning A decision taken by marketers to try and achieve a defined brand image relative to competition within a market segment Product positioning decisions are strategic (long-term) decisions Product Repositioning Refers to a deliberate decision to significantly alter the way a brand is viewed by the consumer
Perceptual Mapping and Product Repositioning Perceptual Mapping A useful technique in measuring and developing products positioning Takes consumers perception of how various brands are to each other and relates these perceptions to product attributes
Buick Park Avenue Staid, Conservative Older Nissan Sentra Plymouth Voyger
Stylish, Prestigious, Distinctive Mercedes 400 SE Porsche 914 TM2 Lexus LS 400 Jeep Grand Cherokee Acura Integra Ford Taurus TM1 Fun Sporty Fast
Dodge Caravan
Geo Metro Kia Sephia
beyond the functional characteristics of the product Brand Equity is nearly synonymous with Brand Image A strong brand equity allows the company to have brand leverage Brand Leverage: Refers to marketers capitalizing on brand equity by using existing brand for new products If done correctly , consumers will assign characteristics of existing brand to the new brand
Brand Leverage
Successful brand leverage requires that: a. Original brand has a strong positive image b. The new product fits well with the original product on at-least one of the three dimensions: 1. Complement: The two products are used together . 2. Transfer: The new product is seen by consumers as requiring the same manufacturing skills as the original 3. Image: The new product shares a key image component with the original