What's On Tap?: Market Trends Financial Analysis Myths Dispelled
What's On Tap?: Market Trends Financial Analysis Myths Dispelled
Market Trends
Financial Analysis
Myths dispelled
Environmental Impact
Alternatives
Conclusions
Market Trends
Changes in U.S.
Consumption Over 5 Years
Financial
Typical Price
Standardized
Price
W.W. Bottled
Water
Consumption
yearly
Tap Water
$1.52/HCF*
$0.000357/L
89 billion L/yr
$32 million
Bottled
Water
$1.00/Liter
$1.00/L
89 billion L/yr
$89 billion
Difference
$88.97
billion
Factor
2800x more
*HCF =
Hundred
Cubic Feet
Perception of difference
Bottled water tastes better.
Placebo effect
Caters to different tastes (preferences)
Brand
Source
Aquafina
Dasani
CocaCola bottling
plants
Yosemite Waters
Los Angeles, CA
Alaskan Falls
Worthington, OH
Everest
Healthier?
Myth: BW is healthier than tap water
Truth: BW not regulated to check for parasites and certain
other microbes.
bottles.
Truth: Bottled Water (BW) does have an expiration date.
Extended exposure to heat and light leeches plasticizers and
harmful
Bacteria can grow in the bottles due to trace amounts of
water left behind when sitting for several days
Cleaning and sanitizing bottles after 1-2 days of use
eliminates bacteria makes bottle safe again
Nothing from the bottle is cause of sickness, bacteria that
grows from water left in the bottle.
Contamination
But
Regulation Issues
Comprehensive database at www.ewg.org for
Limitations of FDA
Regulation
Loophole: regulates only BW for interstate commerce
Reliance on state regulation
The FDA relies on state and local government agencies to approve
1 in 5 do not regulate
Unequal protection
Devotion of half of time of one FDA inspector for every 100 EPA water
quality inspectors
Low priority for inspection under General Food Safety Program
Reliance on voluntary declaration of violations
Environmental Impact
Solid Waste
Effective recycling rate = 34.1 %
Recycling
problems
FDA regulations
food surfaces materials = one
time use
Saturation of market for recycled
PET
Poly(Ethylene Terephthalate)
Water Resource
Impact
Water resources
Privatization of water
Water rights
Ethical issue
Source Depletion
Damage to delicate ecosystems
Coastal land drilling salt water intrusion damages soil quality
Spring water can drain streams and riverbeds miles away
Question
of water rights
Carbon Impact
Fiji Case Study: One bottle of Fiji Water
CO2 emissions
Production in China 93g (3x mass PET)
Transport to Figi 4g
Transport of filled bottles to US 153g
quality
Conclusions
Billion Dollar Industry
Charging exorbitant prices
Marketing and hype
Questions?
When will the growth of bottled water slow down?
With increasing use in developing countries (India,