Hydrolysis
Hydrolysis
(1)
(3)
(4)
TO FIND THE VALUE OF THE FIRST HIDROLISYS CONSTANT KH1 WE REPLACE OH-.
(6)
(9)
WE SEE IN EQUATION
(10)
(11) (12)
To calculate the pH of a solution dissolved in 0.1 mol of K 2 CO3 in one liter of pure water at 25 C. In addition, we specify that
the gas CO2 does not escape from the solution. Since
K A1 = 106.35 , K A2 = 1010.3 and K W = 1014 ,
we find that K H1 = 103.7 y K H2 = 107.65 . Since K H1 is almost 9000 times larger than K H2 , the first reaction is much more productive
than the second. If moles of the carbonate ion are hydrolyzed in the first step, we have in equilibrium:
CO2
3 = 0.1 x
HCO
3 = [OH ] = x
2 1
+ 2+ + 2
2+ + 2 + + + 1
+ + 2 2 + + 2
Hydrolysis is an important phenomenon because it enhances the solubility
of salts formed from weak acids and bases and because it tends to stabilize
the pH of salt solutions.
Hydrolysis affects the solubility of salts by producing addi tional ionic and
molecular species that permit more of the salt to dissolve.
All carbonates, silicates, phosphates, and sulfides are more soluble in acids
than in pure water because of the affinity of their anions for hydrogen ions.
The solubility of salts derived from weak acids is greatly enhanced when
they are dissolved in strong acids that provide an ample supply of
hydrogen ions
For example, if we place ferric chloride into a basic solution, the Fe3+ ion
reacts with OH- to form insoluble Fe(OH)3+
Solutions that contain a weak acid and a salt of trol that acid are buffered
because they resist changes in their pH.
The solution has effectively stored hydrogen ions, and they are released
when a reaction occurs in this solution that consumes H+. Similarly, if
additional hydrogen ions were to be released into the solution, they would
be consumed by reacting with the carbonate and bicarbonate ions to
form more carbonic acid.