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Chapter 1 Slides

This document provides an overview of separation process engineering concepts covered in CHE 306. It discusses [1] the importance of separations in industry, accounting for 40-70% of capital and operating costs, [2] common separation methods like distillation, absorption, and extraction, and [3] the concept of equilibrium which is fundamental to the course. Mass transfer and the lever-arm rule for calculating vapor-liquid equilibrium are also introduced. Sample problems demonstrate using phase diagrams to determine bubble point, dew point, and vapor composition.
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0% found this document useful (0 votes)
56 views13 pages

Chapter 1 Slides

This document provides an overview of separation process engineering concepts covered in CHE 306. It discusses [1] the importance of separations in industry, accounting for 40-70% of capital and operating costs, [2] common separation methods like distillation, absorption, and extraction, and [3] the concept of equilibrium which is fundamental to the course. Mass transfer and the lever-arm rule for calculating vapor-liquid equilibrium are also introduced. Sample problems demonstrate using phase diagrams to determine bubble point, dew point, and vapor composition.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
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CHE 306

Stagewise Operations
CHE 306
Chapter 1: Introduction to
Separation process Engineering
DISCLAIMER!

 The materials presented in lecture


presentations are only summaries of the text
materials
 The material covered in these presentations
can be incomplete
 Students will be examined according to the
text materials presented in the textbook and
handouts
3
Importance of Separations

Separation account for 40% to 70% of both capital and operating costs
4
Common Separation
Methods
 Flash distillation
 Continuous column distillation
 Batch distillation
 Absorption
 Stripping
 Liquid‐liquid extraction

5
Mass Transfer

 If phases are not yet at equilibrium, mass will


transfer from one phase to the other.
 Mass transfer rate

 area  mass transfer coefficient  driving force

 No need to do mass transfer calculations


if one assumes equilibrium stages

6
Concept of Equilibrium
 The entire course depends on this Vapor
PVapor TVapor
concept!
 Will deal only with ‘macroscopic’ A yi B
concepts
 Will be mostly on states of Vapor
and Liquid systems A B
PLiquid TLiquid
 It simply implies that a system is at
equilibrium if ALL thermal, Liquid xi
mechanical and chemical properties
At Equilibrium:
are identical in any location within
TLiquid =TVapor
the system
PLiquid =PVapor
 Liquid  Vapor 7
Form and Source of
Equilibrium Data
 Available from many sources including:
 Perry’s Handbook (all editions)
 Literature (see Table 2-3, p. 14, Wankat)
 Industry monographs (often hard to obtain)
 Thermodynamic methods based on vapor
pressures, activity coefficients, etc. (such as the
methods available in Aspen).
 Perform experiment(s) and determine the
equilibrium data
8
Graphical Representation of Binary VLE:
x-y Diagram for Methanol-Water System

9
Graphical Representation of Binary VLE:
T-x-y Diagram for Methanol-Water System

100 T-x
Vapor

90 T-y

Liquid+Vapor Dew point curve


T (⁰C)

80

70
Liquid
Bubble point curve
60

50
0 0.2 0.4 0.6 0.8 1
Mole fraction of methanol in liquid x and in vapor y 10
Lever-Arm Rule

Total mass balance :


F  L V
Component balance :
Fz  Lx  Vy
combining the two :
L yz

V zx
From the T - x - y diagram :
L FV

V LF

weight of A length of CB
A B

weght of B length of AC

C 11
Exercise
For the mixture of 20 mol% ethanol (more
volatile component) in water, what is:
a) The bubble point T?
Ans: ~83⁰C.

b) The dew point T?


Ans: ~94.5⁰C.

c) The composition of the first bubble?


Ans. ~ 0.52

d) The composition of the first dew?


Ans. ~ 0.03
d) If the feed is 100 moles and it is at 90 ⁰C,
how much V it contains?
12
Ans. L/V ~ 1.11  V~ 47.4 moles
End of Chapter 1

13

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