Introduction To Operations Management: April 2019
Introduction To Operations Management: April 2019
Introduction to
Operations Management
April 2019 1
Learning Objectives
April 2019 2
Production, operation, management and OM
• Concepts of:
Production
Operation
Management and
Operation management
April 2019 3
What is production?
April 2019 4
What is operation?
April 2019 5
What is management?
April 2019 6
What is operations management?
April 2019 7
Cont’d
April 2019 8
Cont’d
April 2019 9
Why conversion is needed?
April 2019 10
Types of conversion to create value
April 2019 11
Cont’d
April 2019 13
1.3. System concepts in operations management
April 2019 14
KEY TERMS IN OPERATIONS SYSTEM
April 2019 15
Cont’d
April 2019 16
Cont’d
April 2019 17
Why study Operations Management?
April 2019 18
Typical Organization Chart
April 2019 19
Cont’d
April 2019 20
Manufacturing operation Vs Service operation
April 2019 21
Differences between manufacturing & services
• Services: • Manufacturers:
• Intangible product • Tangible product
• Product cannot be inventoried • Product can be inventoried
• High customer contact • Low customer contact
• Short response time • Longer response time
• Labor intensive • Capital intensive
• quality and productivity is difficult to • Quality and productivity easy to
measure measure
• High degree of variety of input • High degree of uniformity of
• Difficult to automate input& output
• Easy to automate
April 2019 22
Cont’d
For example, the percentage of employment in service sector jobs in 1993 for a
sampling of nations was: Canada 75%, USA 74%, Belgium 71%, Israel 68%,
France 66%, Italy 60%, and Japan 60%. Today for most of these countries, the
percentage of workers employed by service business is even higher.
April 2019 24
Service Economy
25
Cont’d
b) Internationalization: Business competition is now global.
Improvement in logistic systems, communication technologies
along with greater opportunities for international trade have
created new opportunities and challenges in the design of value
adding system
Internationalization:
• demands for global competitiveness
• demands for higher quality
• Results in huge technology changes
• demands for time based competition
• Results in Work force diversity
April 2019 26
Cont’d
c) Environmental quality
• Environmental concerns have traditionally not been the focus of
operation managers.
April 2019 27
Operation Management Decisions
Strategic (long term) decisions:
• Strategic Decisions – set the direction for the entire company;
they are broad in scope and long-term in nature
• Product selection and design: what product or services are to offer constitute
crucial decisions.
• Process selection and planning: choosing optimal processes of conversion
systems is an important decision concerning choices of technology, equipment
and machines
• Facilities location: - is a long term decision which concerns decision regarding
location of production system or its facilities
• Facilities lay out and materials handling
• Capacity planning:-is a long term decisions which concerns the acquisition of
productive resources
April 2019 28
Cont’d
April 2019 29
Cont’d
April 2019 30
OM Decisions
April 2019 31
Plan of Book-Chapters link to Types of OM Decisions
April 2019 32
Scope of Operations Management
.. important decision areas in Operations Management
Ten critical/
includes:
1. Design of goods and services
2. Managing quality
3. Process and capacity design
4. Location strategy
5. Layout strategy
6. Human resources and job design
7. Supply chain management
8. Inventory, MRP, JIT
9. Scheduling
10. Maintenance
The operations function Consists of all activities directly related to
producing goods or providing services.
Historical Development of OM
April 2019 34
Historical Development of OM
April 2019 35
Historical Development of OM
April 2019 36
Today’s OM Environment
• Customers demand better quality, greater speed, and
lower costs
• Companies implementing lean systems concepts – a
total systems approach to efficient operations
• Recognized need to better manage information using
ERP and CRM systems
• Increased cross-functional decision making
April 2019 37
OM Across the Organization
• Most businesses are supported by the
functions of operations, marketing, and
finance
• The major functional areas must interact to
achieve the organization goals
April 2019 38
Business Information Flow
April 2019 39
Cont’d
• Marketing is not fully capable of meeting customer needs if
they do not understand what operations can produce
April 2019 40
Productivity Measurement
• Productivity is the relationship between the
Outputs generated from a system and the Inputs
that are used to create those outputs.
– A measure of the effective use of resources,
usually expressed as the ratio of output to input
• Productivity ratios are used for
– Planning workforce requirements
– Scheduling equipment
– Financial analysis
Productivity-----cond
Units produced
Productivity =
Input used
Productivity is a measure of how efficiently
inputs are converted to outputs
It is a measure of process improvement
It represents output relative to input
Only through productivity increases can our
standard of living improved
Productivity Calculations
One resource input single-factor productivity
Labour Productivity
Productivity = Units produced
Labor-hours used
Output
Productivity =
Labor + Material + Energy +
Capital + Miscellaneous
Also known as total factor productivity if all total inputs are
considered
In multi-factor productivity outputs and inputs are
often expressed in dollars
e.g.: Collins Title Productivity
Old System:
8 titles/day
Old labor
productivity = 32 labor-hrs
Collins Title Productivity----cond
Old System:
New System:
8 titles/day
Old labor
productivity = 32 labor-hrs = .25 titles/labor-hr
New System:
New System:
New System:
New System:
8 titles/day
Old multifactor
productivity = $640 + 400 = .0077 titles/dollar
New System:
MFP = Output
Labor + Materials + Overhead
= 5 polices/hours
Productivity Growth Rate
P2 P1
Growth Rate
P1
57
Productivity Growth Rate------cond
Example:
– Last week a company produced 150 units using 200
hours of labor. This week, the same company
produced 180 units using 250 hours of labor.
– Determine its productivity growth rate.
150 units
P1 0.75 units / hour
200 hours
180 units
P2 0.72 units / hour
250 hours
P2 P1 0.72 0.75
Growth Rate 0.04
P1 0.75
or a negative 4% growth rate 58
Productivity Variables
1. Labor - contributes about
10% of the annual
increase
2. Capital - contributes
about 38% of the annual
increase
3. Management -
contributes about 52% of
the annual increase
Productivity Measurement Problems
1. Quality may change while the quantity
of inputs and outputs remains constant
• Standardization
• Use of Internet
• Computer viruses
• Searching for lost or misplaced items
• Scrap rates
Other Factors Affecting…cond
• Safety
• Shortage of IT workers
• Layoffs/Labor turnover
• Design of the workspace
• Incentive plans that reward productivity
• Absenteeism
• New workers
• Experience, level of education and skill, etc.
Productivity Improvement(PI)
O O O O O
I I I I I 67
Improving Productivity------cond
Key steps toward improving productivity
- Develop productivity measures
- Determine critical (bottleneck) operations
- Develop methods for productivity
improvements
- Establish reasonable goals
- Get management support
- Measure and publicize improvements
- Don’t confuse productivity with efficiency
• Efficiency is a narrower concept that pertains
to getting the most out of a fixed set of
resources.
• Productivity is a broader concept that pertains
to effective use of overall resources.
• E.g. An efficiency perspective on
mowing/cutting a lawn/grass given a hand
mower focus on the best way to use the hand
mower. But
• A productivity perspective would include the
possibility of using a power mower.
Key OM Concepts:
• Efficiency = Doing something at the lowest
possible cost