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Boosting The Immune System

This document discusses ways to boost the immune system through nutrition. It explains that vitamins A, C, E, B6, B12, and minerals like copper, zinc, and selenium are important antioxidants that reduce free radicals and support immune function. Probiotics from foods like yogurt also help the intestinal immune system. The conclusion encourages incorporating antioxidant-rich foods into meals to strengthen immunity and promote better health.

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GABRIEL KEATING
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0% found this document useful (0 votes)
58 views

Boosting The Immune System

This document discusses ways to boost the immune system through nutrition. It explains that vitamins A, C, E, B6, B12, and minerals like copper, zinc, and selenium are important antioxidants that reduce free radicals and support immune function. Probiotics from foods like yogurt also help the intestinal immune system. The conclusion encourages incorporating antioxidant-rich foods into meals to strengthen immunity and promote better health.

Uploaded by

GABRIEL KEATING
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPT, PDF, TXT or read online on Scribd
You are on page 1/ 14

Give It a Boost !

Presented by Sandra L. Owen, BSN, MEd, FASHA


Clinical Instructor, Emerita
Georgia State University
What is the first-line barrier
against bacteria?
The skin
Vitamin A plays a major role in the
production of connective tissue, a
key component of the skin. When
you eat foods containing beta-
carotene, your body changes it into
vitamin A
A half-cup serving of sweet potatoes provides
40% DV of vitamin A. Other good sources are
carrots, squash, and cantaloupe
What habits weaken the immune system?

Eating or drinking 100gms.of sugar reduces


WBC’s ability to kill germs by 40%.

Being overweight or obese affects the


ability of WBC’s to multiply, produce
antibodies, and rush to the site of
infection.

For adults, drinking 3 or more drinks suppresses the ability


of WBC’s to multiply, inhibits the killer WBC’s, and lessens
the ability of the macrophages to devour invading
undesirable germs.
* one drink is 12 ounces of beer, 5 ounces of wine,
or 1 ounce of hard liquor.
Let Us Now Refresh our
Understanding of the Immune
System

The Human Immune


System
Five Stages of Immune Response
1. Macrophages identify the invaders

2. Helper T cell calls for help.

3. B cell tags the invaders with antibodies

4. Killer T cells destroy the invader.

5. Memory T and B cells remember


the invaders
What are free radicals
and how do they weaken
the immune system?

An atom or group of atoms with at least one


unpaired electron; in the body it is usually an
oxygen molecule that has lost an electron and will
stabilize itself by stealing an electron from a
nearby molecule.
Three ways free radicals weaken the
immune system
1. All of the immune cells are
damaged by free radicals as they
loose electrons to the free
radicals.
2. Free radicals knock out
communication between immune
cells affecting proper operation
of the immune cells during the
five stage response.
3. Free radicals cause an over production of nitric
oxide in the macrophage damaging the macrophage
thereby impairing its ability to fight off invaders.
Antioxidants to the Rescue!
1.An antioxidant is a molecule
capable of slowing or preventing the
oxidation of other molecules.

2. Oxidation is a chemical
reaction that transfers electrons
from a substance to an oxidizing
agent.

3. Oxidation reactions can produce free radicals,


which start chain reactions that damage cells.
Thus we can boost the immune
system through nutrition!
1. Vitamin C prevents the
production of free radicals
and reduces DNA damage in
immune cells.

2. Some sources of vitamin C


include berries, cantaloupe, kiwi,
red, green, or yellow peppers,
sweet potatoes, tomatoes,
broccoli, brussels sprouts, and
cauliflower.
Boosting the Immune System
Through Nutrition
1. Vitamin E is a powerful fat-
soluble antioxidant. It protects
cellular membranes of the immune
system and other cells by trapping
free radicals and enhances the
effectiveness of white blood cells.

2. Some sources of vitamin E include mustard and


turnip greens, nuts, spinach, broccoli, carrots,
sunflower seeds, mangoes, papaya, and pumpkin.
Boosting the Immune System
Through Nutrition
Vitamins B6 and B12
indirectly contribute to
antioxidant defenses having
considerable influence on
the immune system. A
deficiency of these vitamins
will create abnormalities in
the immune system.

Some B6 sources include tuna, banana, chicken,


turkey, salmon, cod, and snapper.
Some B12 sources include salmon, shrimp, scallops,
halibut, lamb, and snapper.
Boosting the Immune Through
Nutrition
Metallic micronutrients such as copper,
zinc, and selenium reduce oxidative
stress due to free radicals and increase
production and activity of WBC’s.
Deficiencies in children have been linked
to immune deficiency and infection.
Copper sources include beef, beans, potato,
cooked Shitake mushrooms
Zinc sources include beef, turkey, chicken, milk,
cheese, peanuts, beans, whole wheat bread.
Selenium sources include garlic, snapper, halibut,
salmon, shrimp, and turkey.
What About Probiotics ?

Intestinal tract relies on live


bacteria to help support a
robust intestinal immune
system.

Some sources of probiotics include yogurt, aged


cheese, and buttermilk that includes lactobacillus
which stimulates natural immunity by improving
phagocytic and natural killer immune cell activity.
Additional sources are pickles, sauerkraut, and sour
dough bread.
What is your plan of action?

Take the challenge to


incorporate antioxidant
foods in your family’s
meal plan and Boost Your
Immune System
increasing the likelihood
For better health!

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