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Bar&Bev Intro.

The document summarizes the beverage service industry, bars, and the development of the beverage industry in the Philippines. It discusses how the beverage service industry comprises establishments that offer beverages, food, and sometimes entertainment. It then outlines the history of the San Miguel Corporation, which was founded in 1890 and became a pioneer in the Philippine beverage industry, producing beer, soft drinks, and other beverages. Finally, it describes the various types of bars and beverage service operations that exist today, including hotel bars, restaurants, airlines, cruise ships, and other venues.

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Icah Ramsej Ansing
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72 views

Bar&Bev Intro.

The document summarizes the beverage service industry, bars, and the development of the beverage industry in the Philippines. It discusses how the beverage service industry comprises establishments that offer beverages, food, and sometimes entertainment. It then outlines the history of the San Miguel Corporation, which was founded in 1890 and became a pioneer in the Philippine beverage industry, producing beer, soft drinks, and other beverages. Finally, it describes the various types of bars and beverage service operations that exist today, including hotel bars, restaurants, airlines, cruise ships, and other venues.

Uploaded by

Icah Ramsej Ansing
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
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BAR & BEVERAGE

MANAGEMENT
INTRODUCTION
Beverage Service
Industry
Is an industry
comprising of
establishments or
businesses that offer
primarily beverages,
foods and sometimes
entertainment and 02

other services.
BAR
Are establishments or
businesses that
primarily offer
beverages, food and
sometimes
entertainment and
other services to its 03

customers.
Development of
Beverage
industry in the
Phils.
In the Philippines we can
somehow associate the
development of the
Beverage Service Industry
to the development of one
of the pioneers in the
beverage industry in the
Philippines, the San Miguel 04

Corporation.
The San Miguel Corporation

 1890 – founded by Don  1925 – the year that started


Enrique Maria Barretto de producing ice cream at the
Ycaza in the San Miguel Magnolia Ice cream plant.
district in Manila, the La  1927 – the year which started
Fabrica de Cerveza de San bottling of Coca Cola in the
Miguel , the first brewery in Philippines
South East Asia.  1938 – entered the glass
 1913 – it became a industry, supplying the
corporation and began company’s bottling needs.
exporting beer in Guam,  1963 – San Miguel Brewery was
Hong Kong, and Shanghai renamed San Miguel
 1922 – the year which started Corporation; the largest
05
food,
producing soft drinks at the beverage and packaging
company in the Philippines.
Royal Soft Drinks Plant
Today’s Beverage service
industry
• 1. Beverage – Only Bar – it serves beverage alone
with no food serves beyond snacks. This type of bar
is usually located near bus terminals or stations.
• 2. Bar / entertainment combination – this bar offers
drinks and a range of entertainment.
Types of entertainment:
 Dancing: disco; ballroom
 Singing: videoke
 Sports
 Live performances
 Stand up comedy 6

 Fashion show
• 3. Food & Beverage combination-
serving food with beverage usually with some
kind of food service
a. Bar and restaurant – food and drink can be
served at the same time or guest can have
drink before dining or diner first before
drinking.
b. Service bars – use to prepare drinks of the
dining guest.
3. Hotel beverage Operation – three or more
bars in one roof with different purpose and
ambience.
Lobby bar – the bar located at the lobby area
of the hotel; it is usually used by the guest as
a venue for business meetings or transactions
during night time. In some hotel, it is also
7

considered as the main bar.


 Coffee shop – mostly located in the lobby or near the
lobby area were both food and drinks can be served to
the guest particularly coffee. It is also usually used by
the guest as a place for business meeting or
transactions.
 Cocktail lounge / Piano bar – the place where live or
piano music is performed. Guests stay here to relax or
to unwind.
 Restaurant bar/ service bar –the bar which is used to
prepare drinks of the dining guest.
 Disco bar/ night club – this is where dancing (disco) is
the form of entertainment. Or the guest could have
both food and drinks and dance.
 Videoke bar – a very popular form of bar and
entertainment where the guests are the ones
performing.
 Poolside bar – bar located at the poolside. Guest
takes a drink after or during swimming to ease the
8
thirst and also to provide some warmth during colder
season.
 Pool/sports bar – pool or other sports and watching
sports events is the main entertainment offered in this
type of bar in a hotel.
 Banquet bar – a bar being setup during functions or
events in the banquet or meeting rooms in the hotel
to provide/service drinks to the guest of the event or
function.
Types of Banquet bar set up:
1. Open bar set up – the guest can order any drinks
available in the bar or the main bar of the hotel.
Usually the guest will be the one to pay bill not the
host of the event or function.
2. Limited bar set up – only the drinks allowed by the
host will be served the guest of the function or the
event.
 Mini bar – a bar in a guest room for guest
convenience. Alcoholic drinks in mini-bar are usually in
a miniature size bottle to ensure proper inventory of
9
the drinks after the guest have checked out.
5. Airline beverage service – serving
drinks on airline passengers.
6. Cruise and passenger ship beverage
service – serving passenger in a cruise and
passenger ship.
7. Rail beverage service – serving
passengers on a rail travel.
8. Coffee shops/Coffee houses/Café’ – a
place specializing on coffee and serves as a
meeting place particularly for transacting
business.
9. Tea houses/Rooms houses/Rooms – a small
room or restaurant where beverages and light
meals are served, often catering chiefly to women
and the place has a sedate or subdued
atmosphere. It also serves a place for business
meeting or transaction.
10. Taverns – a place of business where
people gather to drink alcoholic
beverages and more than likely food is
served.
11. Brew pubs/ Micro breweries – pubs
or restaurants that brew beer in the
premises.
12. Internet cafe’ – is a place where one
can use a computer with internet access
for free, usually per hour or few
minutes; sometimes one can have
unmetered access with a pass for a day
or month, etc.
13. Beer garden – is an open-air area
where alcohol is allegedly served.
END….
THANK YOU!

GOD BLESS and KEEP SAFE.


12

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