Scribd
Upload
20 views

Lesson 2. Intermolecular Forces and Properties of Liquids

The document discusses intermolecular forces and how they relate to various properties of liquids including surface tension, viscosity, vapor pressure, boiling point, and heat of vaporization. Strong intermolecular forces generally result in higher surface tension, viscosity, boiling point, and heat of vaporization but lower vapor pressure. Weaker intermolecular forces have the opposite effects on these liquid properties.

Uploaded by

Kimrex Calvin Macamay
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
20 views

Lesson 2. Intermolecular Forces and Properties of Liquids

The document discusses intermolecular forces and how they relate to various properties of liquids including surface tension, viscosity, vapor pressure, boiling point, and heat of vaporization. Strong intermolecular forces generally result in higher surface tension, viscosity, boiling point, and heat of vaporization but lower vapor pressure. Weaker intermolecular forces have the opposite effects on these liquid properties.

Uploaded by

Kimrex Calvin Macamay
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
You are on page 1/ 25

Kinetic Molecular Model explains the volume and shape

in the 3 states of matter.


Water has definite volume and it’s because of weak
attraction between molecules.
Intramolecular Forces of attraction exist between
molecules.
Intermolecular forces of attraction exist between atoms
within a molecule.
Dipole molecules has partial positive charge end and a
partial negative charge end.
Covalent Bond occurs between a metal and nonmetal
atom. Metal atom loses electron/s while nonmetal atom
accepts electron/s.
Nonpolar Covalent Bond occurs between same atoms or
atoms with similar electronegativities.
Polar Covalent Bond exist between molecules where the
partial positive charge end is attracted to the partial
negative charge end of a neighboring molecule.
Water molecules are connected by London Dispersion
Forces?
CO2, O2, CH4 and HCl are examples of polar molecules?

Next
Intermolecular Forces and
Properties of Liquids
Objectives:
At the end of this lessons, you should be able to do the following with
80% proficiency:

1. Describe the properties of liquids: surface tension, viscosity, vapor


pressure, boiling point, and heat of vaporization; and

2. Explain the effects of IMFs on the given properties of liquids.


Have you seen insects able to remain on the surface of water/liquid?

What makes it possible for these insects to remain on the surface liquid
considering they are more dense than water?
SURFACE TENSION
the force that causes the molecules on the surface of a liquid
to tighten their hold to one another creating a thin membrane
on the surface
Viscosity
measure of tendency of liquid to resist to flow
affected by two factors: Intermolecular forces
size and shape of molecules
Viscosity
Strong IMFS ------ High viscosity
Weak IMFS ------- Low viscosity

Temperature increase ------- Low viscosity


Temperature decrease ------- High viscosity
Vapor Pressure
pressure exerted by the vapor above the liquid
Vapor Pressure
Temperature increase ------- High Vapor Pressure
Temperature decrease ------- Low Vapor Pressure

Strong IMFs ------- Low Vapor Pressure


Weak IMFs ------- High Vapor Pressure
High KE ------- High Vapor Pressure
Low KE ------- Low Vapor Pressure
Boiling point
the temperature at which the vapor pressure is equal to
the atmospheric pressure.

Bubbles are observed


- vaporized liquid
Heat of Vaporization
amount of energy required to turn one gram of a liquid into
vapor at its normal boiling point.

Strong IMFs ------- HV increase


Weak IMFs ------- HV decrease
Capillary action
the rising of water in a narrow tube
cause by cohesive and adhesive forces
Incompressibility
molecules in a liquid are already close, touching one another, they
cannot be crowded anymore

You might also like