GPP Guidelines
GPP Guidelines
DEPARTMENT OF AGRICULTURE
Regional Field Office No. III
High Value Crops Development Program
GULAYAN SA PAARALAN PROGRAM
PROGRAM BRIEFING AND ORIENTATION
Training of Teachers
DA-DEPED-LGUs
April 26, 2022
Schools Division Office of Meycauayan City
GULAYAN SA PAARALAN PROGRAM
RATIONALE
• During our childhood days, one of the directives we’ve always heard from our parents is to "eat
your vegetables” because according to them, vegetables make us healthy and strong.
• Vegetables are defined as edible herbaceous plants/plant parts consumed as raw or after
cooking and rich in vitamins, mineral, and low in calorific value that’s why these contribute
vitally to the general well-being of people.
• The medical experts all over the world encourage us to add more veggies to our diet per day.
They recommended to consume nine (9) servings of vegetables each day as we get many
specific chemical substances needed by our body for growth, reproduction and for maintenance
of health.
• Also, the World Health Organization (WHO) suggests consuming more than 400 grams of
fruits and vegetables per day to improve overall health and reduce the risk of certain
noncommunicable diseases.
• The above citations are enough to make us exactly realized why vegetables are so important
to human health.
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GULAYAN SA PAARALAN PROGRAM
RATIONALE
• However, the current situation is somewhat contradicted, with the proliferation of modernization, one
of the affected is our eating habits. We are always rely on instant foods and fast-foods that are packed
with preservatives and additives.
• These are the conditions that the youth today are adopted, resulting to malnutrition and manifestation of
various metabolic diseases at an early age. Record shows that two leading diseases that cause of death
of people are heart attack and cancer that linked to poor eating habit.
• As response of the government, the Department of Agriculture (DA) conceptualized a project that would
directly teach the youth not only the importance of producing vegetables but also the health benefits
of consuming it.
• That’s the birth of Gulayan sa Paaralan Program (GPP).
• It is also inclined with the goal of the Department to attain food self-reliance and self-sufficiency, to
empower the constituents by enhancing their capability to produce their own food through adoption of
various technologies on food production and on vegetable growing.
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GULAYAN SA PAARALAN PROGRAM
LEGAL BASIS
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GULAYAN SA PAARALAN PROGRAM
MILESTONE
• The GPP has been implementing in Region 3 since Calendar Year (CY) 2011
(for 11 years).
• The program has served a total of 5,987 schools in 20 Schools Division
Offices of Central Luzon.
• The interventions being provided by the Department of Agriculture-Regional
Field Office No. III (DA-RFO III) to school recipients are open-pollinated
variety of various vegetable seeds, garden inputs, garden tools, and training
of the teachers
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GULAYAN SA PAARALAN PROGRAM
MILESTONE
• The program has now created a strong and momentous working relationship between the
two leading departments in the country-DA and DepEd.
• It was able to coalesce and accomplish the missions of these two agencies, which are for
the DA-RFO III - increasing the agricultural productivity, profitability, sustainability, and
resilience, and for the DEPED - providing students child-friendly, gender-sensitive, safe and
motivating environment.
• With the closest supervision of Schools Division Superintendents, the collective efforts
and creativity of GPP Coordinators and teachers, and the technical assistance of DA and
Local Government Units (LGUS), the program, specifically the school gardens showcased
the amazing world of vegetable production where innovations and creativity are developed.
GULAYAN SA PAARALAN PROGRAM
MILESTONE
1. Seedlings Production
PROJECT MECHANICS
2. Vegetable Production
• Large area of the garden will be intended for vegetables production.
The kinds of vegetable to be planted are Tomato, Ampalaya, Eggplant,
Pechay, Okra, Pole Sitao, Sili Panigang, Squash, Cucumber, and
Lettuce.
• The recipients may adopt natural vegetable production with the use
of organic fertilizers and other natural inputs.
• To maximize the area and use of inputs, companion planting will be
implemented.
PROJECT MECHANICS
Vegetables Production
PROJECT MECHANICS
3. Hydroponics Garden
• A simple hydroponics will be established in every
school garden.
• They will be given hydroponics plastic growing
boxes, Snap A, and Snap B solutions for the
establishment of such garden.
PROJECT MECHANICS
Hydroponics Garden
PROJECT MECHANICS
4. Crop Museum
• A separate area will be allotted for crop museum that
serves as nursery for herbal plants and indigenous
vegetables or the crops that are produced, living or
existing naturally in the area.
• The purpose of crop museum is to save different crop
native varieties. Planting materials for this purpose will
be outsourced by the school recipient in the local.
PROJECT MECHANICS
Crop Museum
PROJECT MECHANICS
Crop Museum
PROJECT MECHANICS
5. Seed Banking/Production
• GPP coordinators will set aside the 10% of fruits
intended for seed production.
• The seeds produced will be packed and stored carefully
will use for the next planting
• Seeds will be distributed in the establishment of
backyard gardens of the households.
PROJECT MECHANICS
Seedbank
PROJECT MECHANICS
Seedbank
PROJECT MECHANICS
6. Storage House/Room
The school recipient either construct the storage or use the vacant
space available in the school to keep the garden tools and inputs.
7. Compost Pit/Heap
It is the area where the garden wastes will be put for proper
decomposition and management. It will be established outside
the school garden.
PROJECT MECHANICS
8. Feeding Program
• The garden serves as ready food basket for feeding program.
• Each school recipient will select fifteen (15) severely wasted
children and serve as the beneficiaries.
• The GPP Teachers will prepare innovative dishes out of
vegetables harvested from the garden and serve it to the
pupils enrolled in the feeding program
PROJECT MECHANICS
2022 Recipients
KEY INDICATORS INDICATORS Physical Accomplishment
Target Accomplishment % Accomp. Remarks
Schools Garden Total Area
Established* (sq.m)
No. of seedlings
Seed Nursery Established
produced
Feeding Program
No. of student/pupil enrolled
FORMAT OF REPORT - DIVISION OFFICE
Gulayan Sa Paaralan Program
Establishment and Maintenance of School Gardens for 2022 School Recipients
SUMMARY REPORT
As of _________________
SCHOOLS DIVISION OF _____________________________
2022 Recipients
KEY INDICATORS INDICATORS Physical Accomplishment
Target Accomplishment % Accomp. Remarks
Total Area
Schools Garden Established (sq.m)
No. of
Seed Nursery Established seedlings
produced
Feeding Program
No. of student/pupil enrolled
Important Notes:
• The occurrence of COVID-19 pandemic has thrown the
world in instability. A simple microbe invisible to the
eye has already destroyed millions lives and
interrupted all senses of our normal life.
• This program may serve as an epiphany for the
children and youth on the great importance of
Agriculture and food production in the country, and the
comprehensive realization that food is the most
important possession during these trying times.
GULAYAN SA PAARALAN
SDO AURORA
GULAYAN SA PAARALAN
SDO AURORA
GULAYAN SA PAARALAN
SDO BATAAN
GULAYAN SA PAARALAN
SDO BULACAN
GULAYAN SA PAARALAN
SDO GAPAN CITY