Chapter 1
Chapter 1
Chapter 1 - Introduction
Introduction
• Analytical chemistry is not a separate branch of chemistry, but the
application of chemical knowledge.
• Practice in analytical chemistry – improving established methods,
extending existing methods and developing new methods in chemistry.
• Chemical analysis – method of analyzing desirable chemical substances
in reagents and samples.
• Chemical analyte – reagents/samples which being analyzed.
• Chemical analyzer – device/instrument used in analysis.
• Chemical analyst – person who analyzes and identifies desirable
substances in samples; either quality or quantity or both.
= amount of solute
amount of solvent
Numbers and Units
• Molarity, M – the concentration of a particular chemical species in solution
EW = FW / n , n = number of equivalents,
Equivalent weight
(EW)
Formula weight (FW)
Numbers and Units
Other Concentration Units
• Molality – used in thermodynamic calculation where a temperature
independent unit of concentration is needed
• Weight, volume and weight to volume ratios - %w/w, %v/v and %w/v
express concentration as units of solute per 100 units of sample
• Parts per million, billion and trillion are the minute/small concentration
units which also use the compatible metric units as follows:
For phosphoric acid (H3PO4), the number of equivalents is the number of H+ ions
donated to the base.
EW=FW/n N=nxM
How could you prepare a solution of 0.20 M with the volume of 500 ml
using solid sodium hydroxide (NaOH) ?
0.20 mol / Liter x 39.997 g / mol x 0.50 Litre = 3.9997 = 4.0 gram