Unit 3 - Key Knowledge 3 IA
Unit 3 - Key Knowledge 3 IA
REGULATION OF
BIOCHEMICAL
PATHWAYS IN
PHOTOSYNTHESIS AND
CELLULAR RESPIRATION
FROM THE STUDY DESIGN
the general structure of the biochemical pathways in
photosynthesis and cellular respiration from initial reactant to final
product
the general role of enzymes and coenzymes in facilitating steps in
photosynthesis and cellular respiration
the general factors that impact on enzyme function in relation to
photosynthesis and cellular respiration: changes in temperature,
pH, concentration, competitive and non-competitive enzyme
inhibitors
BIOCHEMICAL PATHWAYS
METABOLISM
Cell chemistry : biochemistry
Understanding of…..
Carbohydrates
Lipids
Proteins
Nucleic acids
Anabolic, endergonic, uphill, energy needing (eg. Photosynthesis and muscle development)
electrons).
ENDERGONIC REACTIONS
These reactions require
energy.
They are also referred to as
anabolic reactions.
Smaller molecules are
combined to build larger,
more complex molecules.
EXAMPLES
Amylase = breaks down starch into glucose
Lipase = breaks down lipids into fatty acids
Protease = breaks down protein into amino acids
Glucose 6 Phosphate Dehydrogenase =
_________________________________
So the –ase helps identify an enzyme and the prefix helps identify
the reaction
ENZYMES – WHAT ARE THEY?
Large, globular proteins
Specific three -dimensional conformation.
Active site is a very specific area of the protein
which recognizes and binds to the substrate.
“Shape determines function”
Folding of polypeptide and R group exposure
determines the
active site
properties.
MECHANISM OF ENZYME
ACTION
Substrates have
specific shapes to
fit into the active
sites.
Enzyme-substrate
complex formed,
then dissociates.
Product is formed
and enzyme is
unaltered.
The substrate must be a complementary
shape to the active site.
NOT the same shape
enzyme
A B
Label on the diagram
1. The enzyme
2. The active site
3. The substrate
4. The product(s)
5. The enzyme substrate
complex
Enzymes: Catalase case study
Catalyses the breakdown of hydrogen peroxide, (H O ) a toxic by product of
2 2
Energy
No catalyst =
Substrate Input of 71kJ energy required
Product
With catalase
= Input of 8 kJ energy required
Progress of reaction
FACTS
When a reaction takes place the atoms in the substrate are
rearranged. Existing bonds are broken and new bonds are formed.
For this to happen the substrates absorb energy (activation
energy) so that the bonds can break. When the new bonds form
energy is either released or more is absorbed.
CONDITIONS
Optimum temperature and pH
Enzyme concentration
Substrate concentration
Co enzymes
Co factors
What is
PH pH?
The concentration of hydrogen
ions in a litre of solution.
Each individual enzyme Low pH = more acidic (high H+)
catalyzes a specific
reaction.
The rate of these
enzymatic reactions is
highest at an optimal pH.
The optimal pH is
dependent on the type
of enzyme and the
location where the
reaction occurs.
EXAMPLE: PH
Salivary amylase breaks down starch into
maltose at the neutral pH of the mouth: pH 7
Pepsin requires the acidic pH of the stomach
to digest protein into smaller : pH 2-4
A change in pH from the optimum changes
the enzyme shape and affect its ability to
combine with the substrate.
DENATURATION AT LOW PH
Reducing agents
disrupt disulphide
bonds.
They DO NOT break
or disrupt the
peptide bonds.
TEMPERATURE
Enzymes have an optimum
temperature range – this is
usually the temperature of
the environment that they
are found in.
HOW DOES TEMPERATURE
AFFECT ENZYME ACTIVITY?
As temperature increases molecules become
more excited and collide more often.
This increase in collision increases the
opportunity for a substrate to bump into its
enzyme.
However, if the temperature becomes too high
the structure of the protein is permanently
changed. The enzyme is said to have denatured.
This is often irreversible.
Many enzymes denature at around 45 degrees celsius, however, some
bacteria have enzymes which function at much higher temperatures.
If the temperature is too low, there will be little enzyme activity, but
DENATURATION
Label on the diagram
1. An alpha helix
2. A beta sheet
3. Where disulphide bonds may hold the functional
protein together
DENATURATION
At what
temperature
does this
enzyme begin
to denature?
1. Independent variable
2. Dependent variable
3. The point of saturation
COENZYMES
• A coenzyme is defined as an organic molecule that binds to the active
sites of certain enzymes to assist in the catalysis of a reaction.
• Coenzymes can function as intermediate carriers of factors (electrons,
hydrogen, energy) during these reactions or be transferred between
enzymes as functional groups
• Examples are ATP/ADP, NADH/NAD, NADPH/NADP
• ATP/ADP: Energy transfer (where is the energy in ATP?)
• NAD/NADH: Hydrogen transfer in cellular respiration (where is the H?)
• NADP/NADPH: Hydrogen transfer in photosynthesis (where is the H?)
• Structure not important
THE ATP CYCLE
Cellular uses for ATP
A: ___________
Adenosine-P-P-P
M: ___________
Adenosine-P-P Pi
Called: ___________
Label on the diagram
1. Does
phenylalanine
convert to tyrosine?
2. Does eating low fat
yoghurt help PKU
sufferers?
3. Can albinism
happen without
suffering PKU?
4. How does
alkaptonuria occur?
ENZYME CONTROL
Key words: pyruvate, complementary, enzyme, slow,
allosteric
Add the key words from the key above into the correct space below
Competitive inhibition
Inhibitor binds to an ___________ site which causes a change in the shape of the active site
The diagram below could represent end product inhibition in glycolysis
The end product of glycolysis (_________) has a shape that will bind to enzyme 1 causing a
change in
shape of the ____________, which will _________ the production of the end product
TYPES OF INHIBITION
Competitive Inhibition Non-Competitive Inhibition
1. Why 2 groups?
3. How successful?
A. 10 degrees
B. 37 degrees
C. 57 degrees
D. 100 degrees
ATP (adenosine triphosphate) is essential to every living cell
because
A metabolic reaction
B metabolic pathway
C metabolism
D endergonic reaction
SHORT ANSWER QUESTION
Glucose-6-phosphate dehydrogenase (G6PD) deficiency (commonly called favism) is a disease that can cause anaemia and
renal failure. It can be triggered from eating broad beans. G6PD catalyses the conversion of Glucose 6 Phosphate to
6 Phosphogluconate, which is the first step in the pentose phosphate pathway and links into glycolysis.
This pathway amongst other products forms the 5- carbon sugar, ribose.
(i) What is the main biomolecular importance is ribose
______________________________________________________________(1 mark)
(ii) What is the cellular location where G6PD is synthesized?
_____________________________________________________________(1 mark)
The gene that encodes for G6PD is 18,500 nucleotides in length.
(iii) How many nucleotides in total span the G6PD gene?
___________________________________________________________(1 mark)
The active form of the G6PD protein is made up of either two or four identical subunits
(iv) What level of arrangement is this referring to?
___________________________________________________________(1 mark)
When
The there are
diagram sufficient
across showsgrounds to suspect
the sequence favism,
of steps a direct
involved in test called the spot
the fluorescent
"Beutler
test. fluorescent spot test" is available.
c) (i) Describe the type of test result seen in an individual with favism
________________________________________________________ (1
mark)
(ii) Explain why a person without favism would produce a different result.
________________________________________________________________
_
__________________________________________________________(2
marks)