CHAPTER 6 Orangizational Structure-4
CHAPTER 6 Orangizational Structure-4
ORGANIZATIONAL
STRUCTURE
Learning Objectives
• Understand the meaning of organizing and
organizational structure;
• To know the elements of organizational
structure;
• To understand the difference b/w mechanistic
and organic structures;
• To know the different form of contemporary
organizational structures
Designing Organizational Structure
• The function of organization in management involves
structuring resources and activities in a way that
facilitates the achievement of the organization’s goals.
It includes the following key components:
• When managers create or change the structure,
they’re engaged in organizational design, a process
that involves decisions about six key elements:
• 1) work specialization, 2)departmentalization, 3)chain
of command, 4)span of control, 5)centralization and
decentralization, and 6)formalization
• This structure can be shown visually shown as
organizational chart.
Work Specialization
• Work Specialization: Dividing tasks into smaller jobs to allow
individuals or groups to focus on specific areas, improving
efficiency and expertise.
• It is also known as division of labor, a concept introduced in
the management history.
• Example:
• For example, McDonald’s uses high work specialization to get
its products made and delivered to customers efficiently and
quickly—that’s why it’s called “fast” food. One person takes
orders at the drive-through window, others cook and assemble
the hamburgers, another works the fryer, another bags orders,
and so forth. Such single-minded focus on maximizing
efficiency has contributed to increasing productivity.
Departmentalization
• Departmentalization: Grouping jobs or activities into
departments based on function, product, geography, or
customer needs. For example, marketing, sales, or
production departments.
• Five common forms of departmentalization are used,
although an organization may develop its own unique
classification.
• Example:
• A hotel might have departments such as front desk
operations, sales and catering, housekeeping and
laundry, and maintenance.
Five Common Forms of
Departmentalization
• The common forms of departmentalization
are:
• Functional,
• Divisional (geographical, product, and
customer) and
• Matrix (Functional and divisional)
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Self-reading-Contemporary view
• Most large organizations continue to use combinations of most or all of these
types of departmentalization.
• For example, General Electric (GE) organizes its corporate staff along
functional lines, including public relations, legal, global research, human
resources, and finance.
• Black & Decker organizes its divisions along functional lines, its manufacturing
units around processes, and its sales regions around customer groupings.
• One popular departmentalization trend is the increasing use of customer
departmentalization. Because getting and keeping customers is essential for
success, this approach works well because it emphasizes monitoring and
responding to changes in customers’ needs.
• Another popular trend is the use of teams, especially as work tasks have
become more complex and diverse skills are needed to accomplish those
tasks. One specific type of team that more organizations are using is a cross-
functional team, a work team composed of individuals from various functional
specialties. For instance, Harley-Davidson relies on cross-functional teams at
Chain of command
• Chain of Command: Establishing a clear
hierarchy that defines authority and reporting
relationships, ensuring accountability and clarity
in decision-making.
• The chain of command is the line of authority
extending from upper organizational levels to
lower levels, which clarifies who reports to
whom. Managers need to consider it when
organizing work because it helps employees with
questions such as “Who do I report to?” or “Who
do I go to if I have a problem?”
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• Span of Control: Determining how many employees a
manager can effectively supervise, balancing between
too wide a span (which can dilute supervision) and
too narrow a span (which can lead to micro-
management).
• The traditional view was that managers could not—
and should not—directly supervise more than five or
six subordinates.
• Determining the span of control is important because,
to a large degree, it determines the number of levels
and managers in an organization. Thus, the wider or
larger the span, the more efficient the organization.
Example
• Assume two organizations both have approximately
4,100 employees.
• If one organization has a span of four and the other a
span of eight, the organization with the wider span will
have two fewer levels and approximately 800 fewer
managers. At an average manager’s salary of $62,000 a
year, the organization with the wider span would save
over $49 million a year. Obviously, wider spans are
more efficient in terms of cost. However, at some point,
wider spans may reduce effectiveness if employee
performance worsens because managers no longer
have the time to lead effectively.
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Self-reading-The contemporary view
• The contemporary view of span of control recognizes there is no magic
number. Many factors influence the number of employees a manager can
efficiently and effectively manage. These factors include the skills and
abilities of the manager and the employees and the characteristics of the
work being done. For instance, managers with well-trained and
experienced employees can function well with a wider span.
• Apple CEO Tim Cook has 17 direct reports. At first glance, that seems like a
lot. But Cook indicates otherwise: “If you have smart people, a strong
organizational culture, and a well-defined and articulated strategy that
everyone understands, you can [have] numerous direct reports because
your job isn’t to tell people what to do.”
• Other contingency variables that determine the appropriate span include
similarity and complexity of employee tasks; the physical proximity of
subordinates; the degree to which standardized procedures are in place;
the sophistication of the organization’s information system; the strength
of the organization’s culture.
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• The trend in recent years has been toward larger spans of
control, which is consistent with managers’ efforts to
speed up decision making, increase flexibility, get closer
to customers, empower employees, and reduce costs.
Managers are beginning to recognize that they can
handle a wider span when employees know their jobs
well and when those employees understand
organizational processes.
• For instance, at PepsiCo’s Gamesa cookie plant in Mexico,
56 employees now report to each manager. However, to
ensure that performance doesn’t suffer because of these
wider spans, employees were thoroughly briefed on
company goals and processes.
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• Although early management theorists (Fayol, Weber, Taylor,
Barnard, and others) believed that chain of command,
authority (line and staff), responsibility, and unity of
command were essential, times have changed.
• Those elements are far less important today. Information
technology has made such concepts less relevant today.
• Employees can access information that used to be available
only to managers in a matter of a few seconds. It also means
that employees can communicate with anyone else in the
organization without going through the chain of command.
Also, many employees, especially in organizations where work
revolves around projects, and themselves reporting to more
than one boss, thus violating the unity of command principle.
Centralization and Decentralization
• Centralization:
• Centralization is a structure where decision-making authority is concentrated at the top
levels of management. In centralized organizations, key decisions are made by a small
group of senior executives or managers, and lower levels of management have limited
decision-making authority.
• Example: In a centralized company, like a multinational corporation, headquarters may
decide on all important business strategies, product launches, and budgets. Branch
managers may only implement these decisions without altering them based on local needs.
• Decentralization:
• Decentralization is a structure where decision-making authority is distributed throughout
various levels of the organization. In decentralized organizations, lower-level managers and
employees are empowered to make decisions related to their specific areas of
responsibility.
• Example: In a decentralized company, such as a retail chain, store managers may have the
authority to adjust product offerings, set prices, and make promotional decisions based on
local customer preferences, without waiting for approval from corporate headquarters.
• Also known as Delegation of Authority, which means assigning decision-making authority
to lower-level managers or employees, empowering them to take action within certain
boundaries.
Difference b/w Centralization and Decentralization
Aspect Centralization Decentralization
Spread across various levels of
Decision-Making Concentrated at the top levels
management