KHO, GEREMY VANDER-RESUME
- 1. GEREMY KHO 1 GEREMY VANDER F. KHO 494 F Aguilar St. EDSA Balintawak, Caloocan City (02) 366-87-46 +63917-522-6892 [email protected] EDUCATION 2011-2015 Enderun Colleges Bachelor of Science in International Hospitality Management 1996 – 2010 Xavier School High School Diploma, March 2010 WORK EXPERIENCE January 2016- Present CHEESE AND WINE SOMMELIER, BRVT / LINE COOK, ATELIER VIVANDA – THE FORT, PHILIPPINES Handled pairing of all wine and cheeses and menu costing. Prepared all the mise en place of the kitchen and stationed at the garde manger. August 2015- December 2015 OPERATIONS SPECIALIST, THE CRAFT CENTRAL – SAN JUAN CITY, PHILIPPINES Handles the daily operations of the online store which entails processing orders, customer relations, and marketing. Conceptualized and Implemented processes and guidelines of workshop partnerships and inventory. Trained incoming interns and associates. October 2014- May 2015 LINE COOK, TRADEWINDS AT THE RENAISSANCE – ORLANDO, USA Stationed at the Middle and Inside Expeditor serving Mexican and American cuisine. Handling the flat top and the fryers while overseeing quality of food served to guests. Trained incoming employees in handling the station. June-October 2014 LINE COOK, SPAGO AT THE RITZ CARLTON BACHELOR GULCH – COLORADO, USA Stationed at the Front Line serving French, American and Spanish cuisines. Only 2 out of 20 were chosen for this position.
- 2. GEREMY KHO 2 2013-2014 COMMIS TO THE GARDE MANGER, RESTO 101 – THE FORT, PHILIPPINES Assisted the chef de partie in his day-to-day tasks serving French and Asian cuisine in the Garde Manger and Pastry kitchen. 2012-2013 FRONT DESK ASSISTANT, ENDERUN COLLEGES – THE FORT, PHILIPPINES Assisted guests and special VIPs such as ambassadors, TV personalities and renowned chefs as the concierge. 2011-2012 SERVER, RESTO 101 – THE FORT, PHILIPPINES Trained incoming servers while serving and assisting guest of the restaurant. CO-CURRICULAR ACTIVITIES 2013-2014 PRESIDENT- ANYO THEATER CORPORATION Managed a pool of thespians consisting of 50 members in creating and organizing the following plays and projects: TAWA PARA SA NASALANTA NI YOLANDA Organized and executed the production the beneficiary show for typhoon victims of Yolanda with an audience of 100 people with proceeds amounting to 10,000php. LOVE 202.3 Spearheaded the play LOVE 202.3, with sponsors from General Milling Corporation and Green Giant attended by more than 200 guests, which profited 15,000php for the organization. FIZZLE AND DRIZZLE Organized a student concessionaire in campus for a 5-day food fair Spearheaded the ANYO booth, which profited around 20,000php. Solicited sponsorship from Maya Corporation ANNUAL ACADEMY BALL: TINSEL TOWN EVENING Directed an original story based on the Greek Gods played out on the spot shown to the student body. 2012-2013 VICE PRESIDENT- ANYO THEATER CORPORATION In charge for all promotions and sponsorships of every production some stated below. REMEMBER REMEMBER An organization anniversary interactive-play that mimics the Cluedo board game with audience totaling to around 300 guests with sponsorships from Enderun Patisserie Association and Enderun
- 3. GEREMY KHO 3 Food and Wine Society. The event earned 20,000php. ANYO FILM FEST: SHADOWS, NOELLE, TERRIBLE THINGS, AFTER ALL THIS TIME Organized and executed the production of the Anyo Film festival in collaboration with student directors, actresses and sponsors such as Maya and Liberty Commodities Group with profits amounting to 10,000php. Awarded best film: Noelle as the lead male actor. 2012-2013 BATCH PRESIDENT- ENDERUN STUDENT GOVERNMENT Disseminated the information and organized the following projects: AJMA Shindig, UP JMA Adhoc Party, Enderun Christmas Party, Enderun Relief Operations for Typhoon Yolanda Victims, Tinsel Town Evening-Academy Ball FRESHMAN ORIENTATION Trained facilitators of different freshmen groups Organized and crafted the program of the event TITAN WEEK Co-organized the 1 week sports fest held in school Officer in charge for all concessionaires present in the event ENDERUN COLLEGES PRESENTS: NIGHTMARE ON CAMPUS AVENUE Co-organized the event, spearheaded the marketing strategy and ticket selling 2011-2012 MEMBER – CULINAIRE Assisted and in charge of marketing of an event: Toast MEMBER – ENDERUN PATISSERIE ASSOCIATION Assisted with the production and marketing for all events MEMBER – ANYO THEATER CORPORATION LOVE 202.2 Solicited sponsors such as Universal Robina Corporation and General Milling Corporation for this event. CERTIFICATIONS May, 2015 Certificate in Culinary Arts at Alain Ducasse Education
- 4. GEREMY KHO 4 SEMINARS ATTENDED July, 2012 Philippine Model Congress: Senate Building June, 2012 Enderun Success Series by Francis Kong September, 2012 Introduction to Front Office Operations by Bobby Horrigan PERSONAL BACKGROUND Born on June 8, 1992. I am fluent in English and Filipino. I am good at facilitating, leading and organizing projects, events and people. I am proficient in the use of Microsoft Office. I am very interested in the field of Managing F&B Operations, culinary arts and theater. I enjoy traveling, playing bridge and would like to learn how to ride a bike one day. REFERENCES References available upon request.