Venkat M

food technology food processing food engineering food safety food preservation fruits vegetable freezing irradiation pef particle radiation cooling vitamins novel technology hpp food science meat food chilling #powders gamma rays x rays beta particle radiation #milk powder electromagnetic #industrial drying wave energy dna protein carbohydrate operation research queuing theory queuing models littles equations kendal lee technology biogenic amines toxins seafood public health food analysis aas atomic absorption spectroscopy instrumentation pulsed electric field processing omf oscillating magnetic field nonthermal processing magnetic field #foodtechnology #foodtech #foodscience #food #foodtechnologist #foodindustry #foodsafety #foodprocessing #engineering #technology #design #manufacturing #tech #foodengineering #spray dryer #dryer new product statistics rsm response surface methodology anova surface plots saffron minor spice spices color microfluidics microfluids channels microfluidic devices discrete element methods discrete element agricultural produce grains silos models discrete element models business opportunities food processing sector india mofpi government initiative smart packaging food packaging packing materials sensors rfid frozen food low temperature cold storage plant breeding mutation micronutrients nutrition sustainability crops cereal pulses breeding gmo gm food crystalization microorganisms php acidity tss heat plf aseptic processing thermal processing thermo bacteriology fvalue dvalue zvalue food pathogens microbes marketing promotion