This document discusses the Moraceae family, which includes mulberry, fig, and osage-orange trees. It describes the taxonomy, morphology, uses, and conservation of important species. Key points include: the Moraceae family has economic and ecological importance as a food source for humans and silk production, as well as medicinal uses; mulberry leaves are the sole food for silkworms; conservation efforts include cryopreservation of buds and seed banking.