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Diversity of the Mulberry Family (Moraceae) 
Overview Morphology 
and 
Anatomy 
Taxonomy Species Importance 
and 
Conservation
Artocarpus odoratissimus 
A. odoratissimus (Marang) is one 
of the mostelicious tropical fruit 
and beautiful exotic tree with 
large lobed leaves. The fruit is as 
big as 10-12", soft flavored, can 
be appreciated from the first 
bite and considered superior in 
flavor to both Jackfruit or 
Chempedak. Being a cold 
sensitive plant, Marang can be 
grown in container inside a 
greenhouse, where it will enjoy 
high humidity. The seedlings 
grow rapidly, first fruit can be 
expected within 3-4 years.
Economic Importance
Used as food 
 The Common Fig is widely grown for its 
edible fruit throughout its natural range in 
the Mediterranean region, Iran, Pakistan 
and northern India, and also in other 
areas of the world with a similar climate 
 Figs are one of the highest plant sources 
of calcium and fiber.
Construction 
 The wood of the 
species Maclura 
pomifera is orange in 
color, and very strong. 
This wood was used by 
Native Americans to 
manufacture bows, 
and by early pioneers 
to make long-lasting 
fence posts and 
wagon wheels.
Medicinal Uses 
 The fruit and leaves Morus nigra are sold in 
various forms as nutritional supplements. 
The mature plant contains significant 
amounts of resveratrol. 
 It was much used in folk medicine, 
especially in the treatment of ringworm.
 They are also high in fiber; their tiny seeds 
stimulate peristaltic movements of the 
intestines and their emollient quality 
softens and soothes any inflammation of 
the skin lining the intestines.
 Anthocyanins present in the mulberry fruit 
is utilized and used as a fabric tanning 
agent or food colorant of high color value
Silk Production 
 Mulberry trees were used for silk 
production, which was a major source of 
wealth for the region.
Ecological Importance
Diversity of the Mulberry family (Moraceae)
 Because of its large and deep shade the 
banyan (Ficus benghalensis) , is extremely 
useful for travellers of the old sort - on foot, 
bicycles or oxcarts, or horse riders - travelling 
for hours or days and animals that need 
shelter 
 The figs are eaten by birds and mammals. Fig 
seeds are dispersed by birds such as the 
Indian Mynas and studies have shown that 
seeds that pass through the digestive system 
of the bird are more likely to germinate as well 
as sprout earlier.
 Mulberry leaves, particularly those of the 
white mulberry, are ecologically 
important as the sole food source of the 
silkworm (Bombyx mori), named after the 
mulberry genus (Morus), the 
pupa/cocoon of which is used to make 
silk.
Conservation
 Cryopreservation- Reliable cryo 
techniques using desiccation and slow 
freezing of winter-dormant buds 
 Seed bank preservation
 By using a highly efficient in vitro plant 
propagation system to maintain, 
conserve, mass propagate, and distribute 
elite varieties of this important tree 
species.
References 
 http://www.indi-journal.info/archives/1865 
 http://data.gbif.org/ 
 http://www.iucnredlist.org/ 
 http://zipcodezoo.com/Key/Plantae/Moraceae_Fa 
mily.asp 
 http://science.jrank.org/pages/4493/Mulberry-Family- 
Moraceae-Ecology-distribution-economic-value.html 
 http://www.amjbot.org/cgi/content/full/91/5/767/F2 
 http://hua.huh.harvard.edu/china/mss/volume05/M 
oraceae.pdf 
 http://www.cieer.org/bot461/pdf/MORACEAE.pdf

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Diversity of the Mulberry family (Moraceae)

  • 1. Diversity of the Mulberry Family (Moraceae) Overview Morphology and Anatomy Taxonomy Species Importance and Conservation
  • 2. Artocarpus odoratissimus A. odoratissimus (Marang) is one of the mostelicious tropical fruit and beautiful exotic tree with large lobed leaves. The fruit is as big as 10-12", soft flavored, can be appreciated from the first bite and considered superior in flavor to both Jackfruit or Chempedak. Being a cold sensitive plant, Marang can be grown in container inside a greenhouse, where it will enjoy high humidity. The seedlings grow rapidly, first fruit can be expected within 3-4 years.
  • 4. Used as food  The Common Fig is widely grown for its edible fruit throughout its natural range in the Mediterranean region, Iran, Pakistan and northern India, and also in other areas of the world with a similar climate  Figs are one of the highest plant sources of calcium and fiber.
  • 5. Construction  The wood of the species Maclura pomifera is orange in color, and very strong. This wood was used by Native Americans to manufacture bows, and by early pioneers to make long-lasting fence posts and wagon wheels.
  • 6. Medicinal Uses  The fruit and leaves Morus nigra are sold in various forms as nutritional supplements. The mature plant contains significant amounts of resveratrol.  It was much used in folk medicine, especially in the treatment of ringworm.
  • 7.  They are also high in fiber; their tiny seeds stimulate peristaltic movements of the intestines and their emollient quality softens and soothes any inflammation of the skin lining the intestines.
  • 8.  Anthocyanins present in the mulberry fruit is utilized and used as a fabric tanning agent or food colorant of high color value
  • 9. Silk Production  Mulberry trees were used for silk production, which was a major source of wealth for the region.
  • 12.  Because of its large and deep shade the banyan (Ficus benghalensis) , is extremely useful for travellers of the old sort - on foot, bicycles or oxcarts, or horse riders - travelling for hours or days and animals that need shelter  The figs are eaten by birds and mammals. Fig seeds are dispersed by birds such as the Indian Mynas and studies have shown that seeds that pass through the digestive system of the bird are more likely to germinate as well as sprout earlier.
  • 13.  Mulberry leaves, particularly those of the white mulberry, are ecologically important as the sole food source of the silkworm (Bombyx mori), named after the mulberry genus (Morus), the pupa/cocoon of which is used to make silk.
  • 15.  Cryopreservation- Reliable cryo techniques using desiccation and slow freezing of winter-dormant buds  Seed bank preservation
  • 16.  By using a highly efficient in vitro plant propagation system to maintain, conserve, mass propagate, and distribute elite varieties of this important tree species.
  • 17. References  http://www.indi-journal.info/archives/1865  http://data.gbif.org/  http://www.iucnredlist.org/  http://zipcodezoo.com/Key/Plantae/Moraceae_Fa mily.asp  http://science.jrank.org/pages/4493/Mulberry-Family- Moraceae-Ecology-distribution-economic-value.html  http://www.amjbot.org/cgi/content/full/91/5/767/F2  http://hua.huh.harvard.edu/china/mss/volume05/M oraceae.pdf  http://www.cieer.org/bot461/pdf/MORACEAE.pdf