The document discusses the dynamics of the global fisheries and aquaculture sector, emphasizing its importance for food security and economic growth. It highlights that in 2022, fisheries and aquaculture production reached a record high of 223.2 million tonnes and generated USD 472 billion, with aquaculture employing around 62 million people. Moreover, it outlines the contribution of aquaculture to sustainable development goals and discusses major species such as carp, tilapia, and shrimp, which play significant roles in global food systems.