The document discusses the Eatwell Plate, which is a visual guide to healthy eating used in the UK. It breaks food into 5 groups: fruits and vegetables; bread, rice, potatoes, pasta and other starchy foods; milk and dairy foods; meat, fish, eggs, beans and other proteins; and foods high in fat and/or sugar. The plate shows the proportions of each food group people should eat to have a balanced diet. It provides guidance on eating mostly fruits and vegetables, some dairy, and only occasional fatty/sugary foods.