This document summarizes a study on the corrosion inhibition of carbon steel in hydrochloric acid using an aqueous extract of Neem leaves grown in the United Arab Emirates. Electrochemical and weight loss experiments were conducted to evaluate the inhibition effectiveness of the Neem extract at temperatures ranging from 303 to 343 K. The results showed that the Neem extract was an effective corrosion inhibitor for carbon steel in HCl solution, with inhibition effectiveness increasing with higher extract concentrations and decreasing with higher temperatures. The inhibition was attributed to compounds in the Neem leaves such as tannins and triterpene glycosides that can adsorb onto the steel surface.